Dina
Executive Chef
Thought it be good to see everyone's Thanksgiving table photos on here. Hope everyone has a great Thanksgiving gathered with lots of family and friends!
Thanksgiving table photos
- Thread starter Dina
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
OP
OP
Dina
Executive Chef
Our table was not too formal but the food and company were wonderful. This is (left to right) Mom, sister-in-law, me and my sister.
This is my adorable nephew getting a taste of all the desserts.
Last edited:
kitchenelf
Chef Extraordinaire
Barbara L. has the only pictures of my kitchen island with all the food - so Barbara - this is up to you!!! 
Dina
- you are gorgeous! ...as is the rest of your family!
Dina
- you are gorgeous! ...as is the rest of your family!
QSis
Washing Up
Well, we served ourselves from the kitchen, but I did take a couple of pictures of our afternoon appetizer platter, apple pie and homemade cranberry sauce.
We had mushrooms stuffed with duxelles, breadcrumbs and salad shrimp, pepper brie and baguette, fried linguica, assorted olives, and what I call "Ham Dogs".
Here is the recipe for the latter, but my brother made them more like corn dogs. They were DELICIOUS and I think I got the recipe here!
Lee
Ham Pretzel Pleasers:
3 oz. cream cheese
1 cup ground ham
1/4 cup chopped pecans
1/4 tsp. Worcestershire sauce
Grated onion to taste
Pretzel sticks
1/2 cup parsley
Combine cream cheese, ground ham, pecans, Worcestershire sauce and grated onion. Form into about 3 dozen balls. Roll in crushed parsley and stick pretzel stick in each ball to serve.
By qsis, shot with Canon PowerShot S230 at 2007-11-26
We had mushrooms stuffed with duxelles, breadcrumbs and salad shrimp, pepper brie and baguette, fried linguica, assorted olives, and what I call "Ham Dogs".
Here is the recipe for the latter, but my brother made them more like corn dogs. They were DELICIOUS and I think I got the recipe here!
Lee
Ham Pretzel Pleasers:
3 oz. cream cheese
1 cup ground ham
1/4 cup chopped pecans
1/4 tsp. Worcestershire sauce
Grated onion to taste
Pretzel sticks
1/2 cup parsley
Combine cream cheese, ground ham, pecans, Worcestershire sauce and grated onion. Form into about 3 dozen balls. Roll in crushed parsley and stick pretzel stick in each ball to serve.
By qsis, shot with Canon PowerShot S230 at 2007-11-26
Last edited:
Uncle Bob
Chef Extraordinaire
Great photos folks!! Pretty Women, Pretty table, and delicious food! Wow!!
Miss Lee... The Ham pretzel pleasers sure do please me!!! Yum!!
Miss Lee... The Ham pretzel pleasers sure do please me!!! Yum!!
OP
OP
Dina
Executive Chef
Beautiful photos ya'll. The food looks amazing! Keep posting your pics.
Uncle Bob
Chef Extraordinaire
$$$$$ Homemade Pecan Millionaires $$$$
Last edited:
Is that what one might call a turtle??$$$$$ Homemade Pecan Millionaires $$$$
Ooooo I miss my job at the chocolate factory.....
Uncle Bob
Chef Extraordinaire
suziquzie said:
Yes, one might call them Turtles....The Pangburn Company in Texas calls them Millionaires....
