Oct 7, 2005 #1 M mish Washing Up Joined Oct 4, 2004 Messages 4,355 http://www.msnbc.msn.com/id/4669155/ I don't know, but it sure looks good to me.
Oct 7, 2005 #2 middie Chef Extraordinaire Joined Aug 31, 2004 Messages 16,261 Location Cleveland,Ohio USA oh somebody else can have mine thanks
Oct 8, 2005 #3 Chief Longwind Of The North Certified/Certifiable Joined Aug 26, 2004 Messages 12,454 Location USA,Michigan mish said: http://www.msnbc.msn.com/id/4669155/ I don't know, but it sure looks good to me. Click to expand... This looks either incredibly good, or incredibly dangerous Seeeeeya; Goodweed of the North
mish said: http://www.msnbc.msn.com/id/4669155/ I don't know, but it sure looks good to me. Click to expand... This looks either incredibly good, or incredibly dangerous Seeeeeya; Goodweed of the North
Oct 8, 2005 #4 M mish Washing Up Joined Oct 4, 2004 Messages 4,355 Kahlua dipped in chocolate might do it for me.
Oct 8, 2005 #5 pdswife Chef Extraordinaire Joined Nov 4, 2004 Messages 20,334 Location Mazatlan I'm with you mish! Kaluha sounds much nicer.
Oct 8, 2005 #6 luvs Master Chef Joined Aug 24, 2004 Messages 9,671 Location da 'burgh my kind of ice cream! (i love the title, 'vice scream'..... i thought of the count from sesame street)
my kind of ice cream! (i love the title, 'vice scream'..... i thought of the count from sesame street)
Oct 8, 2005 #7 M mish Washing Up Joined Oct 4, 2004 Messages 4,355 We could probably come up with some new flavors and call it a "Juiced Bar." Some that come to mind: Sangria on a Stick Root "Beer" Float Pina Colada Popsickle
We could probably come up with some new flavors and call it a "Juiced Bar." Some that come to mind: Sangria on a Stick Root "Beer" Float Pina Colada Popsickle