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03-09-2005, 07:41 PM
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#41
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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03-09-2005, 07:42 PM
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#42
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Meat Grades
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03-09-2005, 07:45 PM
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#43
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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03-09-2005, 07:47 PM
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#44
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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03-09-2005, 07:48 PM
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#45
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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03-09-2005, 07:49 PM
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#46
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Sour Dough
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03-09-2005, 07:50 PM
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#47
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Sour Dough Starters
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03-09-2005, 07:51 PM
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#48
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Jams, Jellies, and Other Fruit Spreads
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03-09-2005, 07:52 PM
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#49
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Food Safety
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03-09-2005, 07:53 PM
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#50
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Food Safety Facts
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03-09-2005, 07:56 PM
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#51
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Home Canning
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03-09-2005, 07:58 PM
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#52
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Self Catering Help Do-it-Yourself Wedding Reception
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03-09-2005, 08:03 PM
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#53
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Outdoor Barbecuing for Small and Large Groups
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03-13-2005, 10:41 AM
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#54
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Conversion program
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03-13-2005, 10:43 AM
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#55
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Conversion Chart
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03-13-2005, 10:45 AM
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#56
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Weights & Measures Conversion Chart
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03-13-2005, 10:48 AM
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#57
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Cooking Measures and Conversion Calculator
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03-13-2005, 10:51 AM
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#58
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Oven to Crockpot Conversion
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03-13-2005, 10:56 AM
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#59
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Cooking with Sugar Substitutes
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03-13-2005, 10:59 AM
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#60
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Executive Chef
Join Date: Jun 2004
Location: NC
Posts: 3,549
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Conversion Calculators
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