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11-19-2012, 11:48 AM
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#1
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Head Chef
Join Date: May 2007
Location: VA
Posts: 1,218
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Oil less turkey fryers
Anyone have one or used one? I got out my turkey fryer last night and its leaking gas and flames out of the manifold. This is the second one of these that i have had do this.. im pretty sure its from spiders crawling in them but its a pain to clean out.. so im looking into oil less.. anyone?
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11-19-2012, 01:24 PM
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#2
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Chef Extraordinaire
Join Date: Mar 2002
Location: Boston and Cape Cod
Posts: 10,161
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By definition, one cannot fry without oil.
__________________
Less is not more. More is more and more is fabulous.
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11-19-2012, 01:32 PM
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#3
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
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Those look pretty nifty, Q. And a lot safer than one using oil. You can even add smoke chips to them.
But can it pull double duty for a crawfish boil? 
I had never seen these before and am interested if anyone here has used one before.
__________________
Give us this day our daily bacon.
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11-19-2012, 01:39 PM
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#4
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Executive Chef
Join Date: Jun 2011
Location: Montana
Posts: 2,758
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The Ultimate Turkey Cooker 
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11-19-2012, 01:40 PM
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#5
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Executive Chef
Join Date: Jun 2011
Location: Montana
Posts: 2,758
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11-19-2012, 01:41 PM
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#6
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Executive Chef
Join Date: Jun 2011
Location: Montana
Posts: 2,758
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11-19-2012, 01:58 PM
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#7
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Executive Chef
Join Date: Jan 2011
Location: Colorado
Posts: 4,199
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That looks pretty cool. Do you stand the turkey up like beer can chicken? Do you pack charcoal around and on it like a dutch oven? More info please. This looks interesting.
__________________
 No matter where I serve my guests, it seems they like my kitchen best!
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11-19-2012, 02:13 PM
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#8
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Executive Chef
Join Date: Jun 2011
Location: Montana
Posts: 2,758
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Just like beer can and you can add beer, Dr Pepper, anything you like. Even Smoke. I have never tried coals, but I'm sure that will work. I cook on an outdoor stove (Propane), It will work on a gas range, but not so well on an electric range. Even over a camp fire!
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11-19-2012, 04:17 PM
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#9
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Chef Extraordinaire
Join Date: Jun 2012
Location: Australia
Posts: 13,114
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That looks really cool, what a great invention 
__________________
All I really need is love, but a little chocolate now and then doesn't hurt
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11-19-2012, 04:53 PM
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#10
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Executive Chef
Join Date: Jan 2011
Location: Colorado
Posts: 4,199
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Where did you get it S & P?
__________________
No matter where I serve my guests, it seems they like my kitchen best!
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11-19-2012, 05:23 PM
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#11
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Executive Chef
Join Date: Jun 2011
Location: Montana
Posts: 2,758
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I got it at Montana Canvas,(a tent maker) in Belgrade MT. They are made by "Camp-Chef". I know they may be hard to find and are not as cheep as I was lucky enough to find one. Search "The Ultimate Turkey Cooker". Cast Iron, cost about $100. I don't even want to think about the shipping cost!
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11-19-2012, 05:29 PM
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#12
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Chef Extraordinaire
Site Moderator
Join Date: Apr 2011
Posts: 25,028
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Pretty nifty, S&P! How big a bird does it contain?
__________________
She who dies with the most toys, wins.
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11-19-2012, 08:58 PM
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#13
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Head Chef
Join Date: May 2007
Location: VA
Posts: 1,218
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Very cool salt..
Yea, pac.. im itching to get one.. only know one person with one but he has never used it..
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11-20-2012, 07:55 AM
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#14
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Head Chef
Join Date: May 2007
Location: VA
Posts: 1,218
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well ... after reading lots of reviews and watching videos ..
i think i will purchase the char broil big easy ...
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11-20-2012, 10:00 AM
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#15
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
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Quote:
Originally Posted by love2"Q"
well ... after reading lots of reviews and watching videos ..
i think i will purchase the char broil big easy ...
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I'm looking forward to your results
__________________
Give us this day our daily bacon.
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11-20-2012, 06:54 PM
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#16
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Head Chef
Join Date: May 2007
Location: VA
Posts: 1,218
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Well.. bought one from lowes... Easy to assemble.. wiped it down with oil . Then fired it off... So far i cant complain...
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11-20-2012, 08:46 PM
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#17
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Sous Chef
Join Date: Jun 2006
Location: Ephesus Georgia
Posts: 608
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__________________
"Of all the things I have lost in my life,I miss my mind the most".
David
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11-20-2012, 09:15 PM
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#18
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
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Quote:
Originally Posted by love2"Q"
Well.. bought one from lowes... Easy to assemble.. wiped it down with oil . Then fired it off... So far i cant complain...
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Sounds like a nice little present to yourself.
Soooo... are you going to christen it Thursday? 
__________________
Give us this day our daily bacon.
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11-20-2012, 09:24 PM
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#19
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Head Chef
Join Date: May 2007
Location: VA
Posts: 1,218
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Nice paymaster.. yes pac... Turkey in it thursday... Pretty excited
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11-22-2012, 06:19 PM
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#20
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Head Chef
Join Date: May 2007
Location: VA
Posts: 1,218
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8 mins a pound for this one.. and wow...
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