Pepperettes - Slim Jims - Snack Sticks

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Palladini

Assistant Cook
Joined
May 16, 2014
Messages
23
Location
Ding A ling Ontario
Me and my Neighbour, about a month ago made Pepperettes. Using the stuffer tube attached to my grinder, the one that cane with my grinder and 19 MM collagen casings, was to but it bluntly, a circus.

The tube that came with the grinder, the collagen tubing fit Not to well. You see the stuffing tube from the 3/8, angled from that dimension to wider, all the way to where it attached to the grinder, in a straight line and about 1/4 inch in from the end of the tube, 4 splines about 1/16 of inch ran the length of the tube.. Needless to say, putting a 19 MM casing on this was a circus. I coulkd get no more than about 6 inches fed onto the cone before it started splitting. It took us two nights to stuff 5 Lbs of meat.

Needles to say, since then we have scoured the internet for solution, have found a few option if straight 3/8 stuffer tubes in both plastic and metal.

But Yesterday Friday May 23, we had to take My better halfs daughter to the airport for a flight to Romania to see her Boy Friend, so after seeing her off we went across town to Bass Pro Shop and low and behold, I came home with plastic 3/8 inch straight tube. Thank you Bass Pro Shop

Just a footnote, I would upload some images of these tubes, bu I have no idea how to do that.

But for an image of the old tube - https://myspace.com/118202825/mixes/streammix-704048/photo/372702770

And here is the new one - https://myspace.com/118202825/mixes/streammix-704048/photo/372702771
 
Back
Top Bottom