"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Outdoor Cooking Forum
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 03-31-2013, 08:07 AM   #101
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Sorry, no finished pic... unless you want to see the leftovers today, lol. My battery died. I think I need a new one. It's been losing power at a much faster rate lately.
After 1-1/2 hours I foiled them with the pineapple juice, then placed them back on the grill and basted with a honey, butter and sriraccha sauce. About 2 hours total time.
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 04-02-2013, 05:11 PM   #102
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
I grilled a cheeseburger for lunch. The patty was frozen, so it got a nice crust on the outside as it cooked through.
And tonight I'll be grilling a St Louis barbecued pork steak, baked potato halves, stuffed mushrooms and a little asparagus.
And the battery is a go
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 04-02-2013, 05:16 PM   #103
Chef Extraordinaire
 
Dawgluver's Avatar
Site Moderator
 
Join Date: Apr 2011
Posts: 25,028
Quote:
Originally Posted by pacanis View Post
And the battery is a go
Yay! Need the grill porn!
__________________
She who dies with the most toys, wins.
Dawgluver is offline   Reply With Quote
Old 04-03-2013, 05:17 AM   #104
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 04-03-2013, 04:30 PM   #105
Chef Extraordinaire
 
Dawgluver's Avatar
Site Moderator
 
Join Date: Apr 2011
Posts: 25,028
Looks fantastic, Pac!
__________________
She who dies with the most toys, wins.
Dawgluver is offline   Reply With Quote
Old 04-03-2013, 05:15 PM   #106
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Thanks Dawg.
I hate the way the camera flash negates the flames, but what can you do? It was dark, lol.
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 04-03-2013, 05:58 PM   #107
Executive Chef
 
Join Date: Apr 2011
Location: Ohio
Posts: 3,096
I nominate Pac to be the head chef at the DC picnic !!

Boy that looks really good Pac .. you make some great looking food !
MrsLMB is offline   Reply With Quote
Old 04-03-2013, 07:54 PM   #108
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Head chef... what do they do, walk around tasting everything? I'm in!
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 04-03-2013, 09:04 PM   #109
Ogress Supreme
 
PrincessFiona60's Avatar
Site Administrator
 
Join Date: Jul 2009
Location: Wyoming
Posts: 38,653
I think you should come to Montana for a little vacation and bring the grill....
__________________
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle.” - Albert Einstein
PrincessFiona60 is offline   Reply With Quote
Old 04-03-2013, 09:15 PM   #110
Executive Chef
 
Join Date: Apr 2011
Location: Ohio
Posts: 3,096
Quote:
Originally Posted by PrincessFiona60 View Post
I think you should come to Montana for a little vacation and bring the grill....

Oooooh .... yeah ... The Pac World Tour .. he can bring his grill to visit everyone !!!
MrsLMB is offline   Reply With Quote
Old 04-23-2013, 09:45 AM   #111
Assistant Cook
 
Join Date: Apr 2013
Location: Lincoln
Posts: 12
I love ribs or meat scewers marinated in soy sauce, honey & ginger and sprinkled with sesame seeds! mmm :)
Susansmith099 is offline   Reply With Quote
Old 04-24-2013, 01:51 AM   #112
Chef Extraordinaire
 
Kylie1969's Avatar
 
Join Date: Jun 2012
Location: Australia
Posts: 13,114
Quote:
Originally Posted by pacanis View Post
Fabulous Pac!
__________________
All I really need is love, but a little chocolate now and then doesn't hurt
Kylie1969 is offline   Reply With Quote
Old 04-24-2013, 04:50 AM   #113
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Thanks Kylie.
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 04-25-2013, 12:49 PM   #114
Chef Extraordinaire
 
Join Date: Jul 2008
Location: Park Drive Bar/Grill Los Angeles
Posts: 13,333
Yakitori Wednesday

We had yakitori for dinner last night. Yakitori is technically skewered grilled chicken but the term is generically used to include other bite sized grilled items besides chicken. Thanks for looking!

The yakitori platter included thighs & green onions, bacon asparagus, gizzards, wings, and peppers.


This is the Japanese basting sauce I used. Yakitori basting sauce is called "tare"


Hibachi screen on the Smokey Joe


grilling


grilling


ready to serve
roadfix is offline   Reply With Quote
Old 04-25-2013, 12:55 PM   #115
Certified Pretend Chef
 
Andy M.'s Avatar
 
Join Date: Sep 2004
Location: Massachusetts
Posts: 47,436
Looks really good, roadfix.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is offline   Reply With Quote
Old 04-25-2013, 01:13 PM   #116
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Real nice, Roadie.
You could have sold me on you having Yak though

I'll have to remember the bite sized asparagus/bacon skewers. Great idea.
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 04-25-2013, 01:13 PM   #117
Wine Guy
 
Steve Kroll's Avatar
 
Join Date: Mar 2011
Location: Twin Cities, Minnesota
Posts: 6,345
Quote:
Originally Posted by roadfix View Post
We had yakitori for dinner last night. Yakitori is technically skewered grilled chicken but the term is generically used to include other bite sized grilled items besides chicken. Thanks for looking!
That all looks absolutely delicious!
Steve Kroll is offline   Reply With Quote
Old 04-25-2013, 06:19 PM   #118
Chef Extraordinaire
 
Kylie1969's Avatar
 
Join Date: Jun 2012
Location: Australia
Posts: 13,114
Brilliant job RF, all looks amazing

Was that just for your dinner?
__________________
All I really need is love, but a little chocolate now and then doesn't hurt
Kylie1969 is offline   Reply With Quote
Old 04-25-2013, 06:31 PM   #119
Executive Chef
 
chopper's Avatar
 
Join Date: Jan 2011
Location: Colorado
Posts: 4,199
Quote:
Originally Posted by pacanis View Post
Real nice, Roadie.
You could have sold me on you having Yak though

I'll have to remember the bite sized asparagus/bacon skewers. Great idea.
My eyes went right to the asparagus/bacon skewers too! Fantastic idea!
__________________
No matter where I serve my guests, it seems they like my kitchen best!
chopper is offline   Reply With Quote
Old 04-25-2013, 06:39 PM   #120
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Quote:
Originally Posted by chopper View Post
My eyes went right to the asparagus/bacon skewers too! Fantastic idea!
Exactly! What could be better than bacon wrapped asparagus except bacon wrapped asparagus on a stick!
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Reply

Tags
grill

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off




All times are GMT -5. The time now is 07:13 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2021, Jelsoft Enterprises Ltd.