Roll_Bones
Master Chef
I had to drive through a bad part of town just north of Opa Locka Florida. Its kinda between Miami and West Hollywood/Dania. 27th Ave, NW was my route.
On my way to work and on my way home. I worked second shift and got off at midnight.
Every weekend there would be a pop up BBQ stand selling ribs.
Since it was so late, I always got two rib sandwiches. Yes sandwiches is what they were called.
A rib on a slice of plain white bread. Most people wrapped the bread around the rib and ate it that way.
It was very good but a bit dangerous at times.
On my way to work and on my way home. I worked second shift and got off at midnight.
Every weekend there would be a pop up BBQ stand selling ribs.
Since it was so late, I always got two rib sandwiches. Yes sandwiches is what they were called.
A rib on a slice of plain white bread. Most people wrapped the bread around the rib and ate it that way.
It was very good but a bit dangerous at times.
