Grilled Chicken Thighs

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Joined
Sep 10, 2015
Messages
76
Location
Ventura

Four chicken thighs seasoned with Dizzy Pig Raging River Rub, Chipotle Rub, Hungarian pink salt, and pepper.





On the Grill Grates @400* for a total time of 25 minutes.





Served with Black eyed Peas and Bacon, and leftover Spinach pie. Very tasty.

Thanks for look-in!

Ross
 
Lookin' good, Ross! Gosh...I haven't had black eyed peas in years - I remember liking them, though. I might have to revisit that side dish - especially with bacon. :)
 
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