PUMPKIN DUMP CAKE
Ingredients
1-29oz. can pumpkin
3 tsp pumpkin pie spice
3 eggs
1/2 tsp salt
1 tsp villina
1 cup evorapted milk (eagle brand - small can works good, its one cup)
1 yellow cake mix
1 cup chopped pecans
1 cube BUTTER
Procedure
Mix all ingredents ,except the last 3
pour in greesed 12" DO cut butter into cake mix sprinkle on top of other mixture in DO
put pecans on top. start with 8 coals on bottom & 16 on top cook till done. Scott says sometimes he adds a little water to the top after it heats up, gives a little nicer top.
NUMBER 1 thing not to do. DONT forget the Cool Whip
Ingredients
1-29oz. can pumpkin
3 tsp pumpkin pie spice
3 eggs
1/2 tsp salt
1 tsp villina
1 cup evorapted milk (eagle brand - small can works good, its one cup)
1 yellow cake mix
1 cup chopped pecans
1 cube BUTTER
Procedure
Mix all ingredents ,except the last 3
pour in greesed 12" DO cut butter into cake mix sprinkle on top of other mixture in DO
put pecans on top. start with 8 coals on bottom & 16 on top cook till done. Scott says sometimes he adds a little water to the top after it heats up, gives a little nicer top.
NUMBER 1 thing not to do. DONT forget the Cool Whip
