Hello! Ok, as we know, fathers day is tomorrow. A couple weeks ago, I was having an early lunch with my grandfather, and we were discussing food. He told me that growing up in Paris, there was a bakery down the road from him that made these increadible rum cakes. he said they must have been baked in somethign similar to a cupcake dish but taller, and the rum syrup was just poured over the cake. Any ways, he told me that those little cakes were one of his favorite childhood memories, and he hasnt had them since. I want to try and make something like that for him for Father's day. ANy one have any ideas?
I was thinking maybe a basic yellow cake recipe for the cylinder cakes, and a butter rum sugar combo for the "soak". Any one have any idea what this cake is, and how i can make it?
I was thinking maybe a basic yellow cake recipe for the cylinder cakes, and a butter rum sugar combo for the "soak". Any one have any idea what this cake is, and how i can make it?
