Ohioman1972
Assistant Cook
Ok. I am really not a good baker. I have made many batches of cookies and I never do it right. Same recipes. Followed the best I could to the letter. And they don't turn out right.
Last batch of sugar cookies... I looked for a recipe that showed the kind I like. Flat, buttery, and chewy. I followed the recipe. They turned out puffy and dry. They tasted ok, but they weren't what I saw in the picture. It was like bread. Same thing when I follow my family's chocolate chip cookie recipe. The texture is all off, and the taste is different. They taste ok, but just not how they make em.
Can anyone break it down to me on what I may be doing wrong? Especially for the sugar cookies. I have a craving for them again and I wanna bake a batch tonight.
Last batch of sugar cookies... I looked for a recipe that showed the kind I like. Flat, buttery, and chewy. I followed the recipe. They turned out puffy and dry. They tasted ok, but they weren't what I saw in the picture. It was like bread. Same thing when I follow my family's chocolate chip cookie recipe. The texture is all off, and the taste is different. They taste ok, but just not how they make em.
Can anyone break it down to me on what I may be doing wrong? Especially for the sugar cookies. I have a craving for them again and I wanna bake a batch tonight.