Hello! I could use some help packaging caramel

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

tatertotsmom

Assistant Cook
Joined
Jan 28, 2019
Messages
1
Location
scranton
Hello everyone! I really need help wrapping my caramel. Currently, I wrap everything by hand. I cant really afford to spend 17,000 on an automated machine. Does anyone know of any other way I can do this? I currently do a double twist on the ends and I really love the way it looks, but there is no way I can keep up. Any suggestions? I do have a heat shrink wrapper but I'm scared to use it. I dont want to looes the quality of the wrap, but I'm about to lose my mind. Any help??? Thanks!!
 
Have you ever thought of packaging them differently? Cutting or processing them in different shapes and/or sizes so they can be packaged and sealed in other types of containers? Tins, little glass bottles or jars, etc...long strips like chocolate bars or licorice sticks? Just a thought..
 
Back
Top Bottom