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Old 07-20-2011, 05:28 PM   #1
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Location: california
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Sugar Steak TNT

This is a steak that we enjoy during the summer, add Potatoe salad and fruit with sour cream dressing, warm bread and butter, sliced tomatoes, onions, avocados and dig in
Get a sirloin steak any where from 2-1/2 to 4 inches thick.Bring the steak to room temp. Completely in1 lb. of superfine sugar and1/4 cup of packed brown sugar. Work the sugars into the meat with your fingers.Broil over hot charcoal for 15 min.per sided/ Remove from fire and place in a pre heated oven for 10 min per inch pf thickness
I like to do this early so the kitchen can cool down. I then put the sliced meat on a loaf of Italian bread with basil-lemon-garlic mayo with lettuce, tomatoes onion Yummy with white wine, or iced tea.

HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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Old 07-20-2011, 08:47 PM   #2
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Mmmmmmm thick cut Sirloin. Good eats for sure CJ ~~~ I remember long years ago buying what was called a 'long bone' sirloin...It had a piece of filet attached as big as a man's hand...I'd grill it hot and fast....then off to the side to finish ~~ A 2 1/2 to 3 inch cut sliced would feed my whole family.....
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Old 07-21-2011, 03:36 AM   #3
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Sugar on Steak? Might just have to try this, curiosity will drive me nuts!
"I used to jog but the ice cubes kept falling out of my glass."

"I hear voices and they don't like you "
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steak, sugar

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