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Old 10-01-2009, 02:04 PM   #1
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Teriyaki Steak with Crunchy Onions & Peppers

Here is a recipe which was provided to us by French's, for our member's benefit.

Teriyaki Steak with Crunchy Onions & Peppers

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  • Prep time: 10 min.
  • Cook time: 25 min.
  • Servings: 4
4 (1 inch) thick boneless top loin steaks
3/4 cup low sodium teriyaki sauce
2 tbsp. butter
1 (10 oz.) pkg. mushrooms, sliced
1 large red bell pepper, cut into strips
1 1/3 cups (2.8 oz.) FRENCH'S French Fried Onions

MARINATE steaks in teriyaki sauce for 30 min. or up to 3 hours in refrigerator.

MELT butter in skillet. Cook mushrooms until golden brown. Add bell pepper and cook 3 min. until tender. Keep warm.

GRILL steaks over high heat 15 min. for medium doneness.

PLACE steak on serving plates. Stir French Fried Onions into mushroom-pepper mixture. Serve over steaks.

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crunchy onions, peppers, teriyaki steak

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