Pork Chops with Apples

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Raine

Executive Chef
Joined
Jun 3, 2004
Messages
3,549
Location
NC
Pork Chops with Apples

6 center cut pork chops
2 cans apple pie slices
2 tablespoons butter
1 can Coca-Cola

Fry the washed pork chops in a small amount of vegetable oil until done. Drain on paper towels and wash skillet. Pour contents of both cans apple pie slices into skillet; add butter and Coco-Cola. Place the pork chops over the apples. Cover with a lid and simmer for 10 minutes and serve.
 
Rainee, I have a question about this recipe:

It mentions to fry the chops, remove, then wash the skillet before making the sauce.

Wouldn't it be better to deglaze the pan with the Coca-Cola, then add the other two ingredients, and have a nice pork flavor in the sauce?
 
It may jsut make the recipe better. Give it a try and report back your results.
 
Rainee, I just may try your recipe tonight. I have fresh apples, Granny Smith, but I think it will work, and I have to cut the recipe as I live alone. It really sounds good.
 
Back
Top Bottom