Pork With Ramen Noodles

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Ol-blue

Sous Chef
Joined
Apr 11, 2007
Messages
902
Location
Bremerton, Washington
Pork tenderloin would work great in this recipe also. The next time I make this I will add some red pepper flakes.
Enjoy! Debbie

Pork With Ramen Noodles

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1 pound(s) PORK CHOPS; Boneless.
1 tablespoon(s) GARLIC; Minced.
1/3 cup(s) KIKKOMAN STIR- FRY SAUCE; Plus 2 Tablespoons.
3 package(s) (3 ounce each) ORIENTAL RAMEN NOODLES
2 tablespoon(s) OIL; Divided.
2 to 3 cup(s) BROCCOLI FLORETS
1/2 teaspoon(s) BLACK PEPPER
1 1/2 teaspoon(s) SESAME OIL
4 to 6 GREEN ONIONS
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Cut pork into bite size pieces.
Add pork to a bowl and add 2 tablespoons stir-fry sauce and garlic; stir to coat and let stand for 15 minutes.
Cut up onions and broccoli into bite size pieces; set aside.
Cook noodles in 2 quarts of water adding only one seasoning packet to the water.
Boil for 2 minutes; drain.
Heat 1 tablespoon oil in a large skillet over high heat.
Add pork and stir-fry until pork is no longer pink.
Remove pork to a plate.
Reduce heat to medium-high; stir-fry broccoli with 2 tablespoons water for about 3 minutes.
Add onions and more oil if needed and stir-fry 1 to 2 minutes.
Add pork back to pan.
Stir in noodles, and remaining 1/3 cups stir-fry sauce and pepper, tossing well until all noodles are coated with sauce.
Sprinkle sesame oil over noodles and pork and toss well to combine.
Serves 4
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Enjoy! Debbie
 
Well Blue...

I went for my every 6 months "annual" physical the other day and the Doctor said get 10 lbs off! Then here you come with Pork chops and ramen noodles!
Ya gotta cut me some slack man! Take a vaction or something! How am I ever gonna get the 10 lbs off if you don't!!:LOL:

Have Fun & Enjoy!!
 
LOL Uncle Bob... Well then, you are really not going to like my next recipe I am going to post.
Hey, be thankful it's only 10 pounds you have to lose.
 
Sounds great. I would probably add Worcestershire sauce to it, but then again I add it to everything. Thanks for the recipe.
 
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