Chief Longwind Of The North
Certified/Certifiable
Although hectically made with lamb, I will be using Montana antelope for this. Does anyone have a great recipe, and technique for Gyro meat, that doesn't require a vertical rotisserie?
My son harvested an antelope this morning. I've been vacuum sealing, and grinding meat all day as he butchers it.
Seeeeya; Chief Longwind of the North
My son harvested an antelope this morning. I've been vacuum sealing, and grinding meat all day as he butchers it.
Seeeeya; Chief Longwind of the North