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Old 07-25-2011, 01:29 AM   #361
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Marshmallow Fluff
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Old 07-25-2011, 02:24 AM   #362
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Sushi- Japanese delicacy made with sticky vinegared rice and other ingredients. Usually Nori, raw fish slices and vegetables. The fish does not however need to be raw. The rice, fish and veg are sometimes rolled and cut into slices and served with pickled ginger, wasabi paste and soy sauce. Sushi means with rice so many combinations of these ingredients are considered Sushi. Sashimi is however a raw fish preparation.
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Old 07-25-2011, 03:01 AM   #363
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Old 07-25-2011, 03:04 AM   #364
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Granola- Mix of oats, nuts and sometimes seeds or dried fruit. Sweetened and baked til crunchy and served with milk or yogurt for breakfast
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Old 07-25-2011, 04:38 AM   #365
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Nougat .... yummy :P
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Old 07-25-2011, 04:41 AM   #366
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giblets - the heart, liver, neck and gizzard of a fowl used to flavor stocks and soups.
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Old 07-25-2011, 12:28 PM   #367
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Old 07-25-2011, 12:38 PM   #368
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Send a message via Yahoo to ChefJune
Endives
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Old 07-25-2011, 12:43 PM   #369
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Insalata Verde- Green Salad
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Old 07-25-2011, 12:49 PM   #370
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Old 07-25-2011, 12:52 PM   #371
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Irish Soda Bread
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Old 07-25-2011, 12:57 PM   #372
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Ice Cream Float- Fizzy drink like Coke or cream soda with a scoop of ice cream on top.
I again! Yuck I hate doing the letter I
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Old 07-25-2011, 01:00 PM   #373
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corned beef
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Old 07-25-2011, 01:02 PM   #374
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Nišoise salad

Sometimes referred to as Salade Nišoise or insalata nizzarda, is a mixed salad consisting of various vegetables topped with tuna and anchovy. It is a specialty of the C˘te d'Azur and named for the city of Nice.

The salad or "salade" is displayed on a flat plate or platter and arranged on a bed of lettuce. Ripe tomato wedges, halved boiled new potatoes, steamed green beans, wedges of hard-boiled eggs, are topped with canned tuna (tinned in oil), and Nišoise Cailletier olives. Finally the salad is garnished with tinned anchovies. The salad is served with vinaigrette.

The original version of the salad always included raw red peppers, shallots, and artichoke hearts, never potatoes. The French, especially in the Nice area, will clearly state no cooked vegetables are to be used.
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Old 07-25-2011, 01:11 PM   #375
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Oyster Mushrooms- Fungi that resembles the shape of an oyster shell. Nutty in flavour and an off white colour.
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Old 07-25-2011, 01:14 PM   #376
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Toblerone

A chocolate bar made by Kraft Foods, who acquired former owner Jacobs Suchard in 1990. It is well-known for its distinctive packaging, its prism shape (triangular prism or pentahedron) and its ubiquity in duty-free shops.

The triangular shape of the Matterhorn in the Swiss Alps is commonly believed to have given Theodor Tobler his inspiration for the shape of Toblerone. However, according to Theodor's sons, the triangular shape originates from a pyramid shape that dancers at the Folies BergŔres created as the finale of a show that Theodor saw.

Toblerone was created by Theodor Tobler and Emil Baumann in Bern, Switzerland in 1908. They developed a unique milk chocolate including nougat, almonds and honey with a distinctive triangular shape. The product's name is a portmanteau combining Tobler's name with the Italian word torrone (a type of nougat). The image of a bear is hidden in the Matterhorn mountain symbolizing the town of its origin.
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Old 07-25-2011, 01:17 PM   #377
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Lamingtons- Squares of cake dipped in chocolate icing then rolled in desiccated cocnut.
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Old 07-25-2011, 01:20 PM   #378
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Icee

The ICEE Company is a beverage company located in Ontario, California, USA. Its flagship product is the ICEE, which is a frozen carbonated beverage that comes in various fruit and soda flavors. ICEE also produces other frozen beverages, and Italian ice pops under both the ICEE and Slush Puppie brands. The company's mascot is an anthropomorphic cartoon polar bear. It has been a division of J & J Snack Foods Corporation since 1988.

Today, the ICEE Company has over 75,000 ICEE machines across the United States, which serve 300 million ICEEs per year. McDonald's and Subway restaurants inside Wal-Mart stores sell ICEEs. Burger King restaurants in the United States and Canada sell ICEEs and ICEE Floats. Target and Wawa also sell ICEEs inside their stores. In Mexico, ICEE is widely available at department stores such as Sears and Wal-Mart, and inside movie theaters and convenience stores. ICEE is also the primary frozen beverage sold in Wawa and Quick Chek, two convenience store chains located in the Mid-Atlantic region of the US.

7-Eleven licenses the ICEE and markets it as the Slurpee.
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Old 07-25-2011, 01:23 PM   #379
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Escargot - Snails, slimy creature with shell that crawls on my plants! Yuck, when cooked it tastes like a dried piece of snot. I really don't like them :P
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Old 07-25-2011, 01:28 PM   #380
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Quote:
Originally Posted by Snip 13 View Post
Escargot - Snails, slimy creature with shell that crawls on my plants! Yuck, when cooked it tastes like a dried piece of snot. I really don't like them :P
Yer killin me!

Oh man, cooked in the shell with garlic butter and chives...topped with white cheese and browned under the broiler....to kill for!

<Booger free zone>
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