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10-13-2005, 06:11 AM
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#1
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Executive Chef
Join Date: Sep 2005
Posts: 4,764
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Nuts for Nutella!!
I would like to see his face when he looks up... 
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10-13-2005, 07:58 AM
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#2
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Executive Chef
Join Date: Nov 2004
Location: USA,Florida
Posts: 3,835
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I've loved Nutella for years. My sister brought it to us from Europe years before we could find it in the U.S. She's always been so nice about bringing things she discovered abroad. She brought me some wonderful teas that I still haven't found a match locally. Now I don't remember the name and don't have the wrapping.
__________________
Be an organ donor; give your heart to Jesus.
Exercise daily; walk with the Lord.
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10-13-2005, 08:11 AM
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#3
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Master Chef
Join Date: Sep 2004
Location: USA, Pennsylvania
Posts: 6,000
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What an adorable picture!
__________________
-A balanced diet is a cookie in each hand
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10-13-2005, 04:59 PM
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#4
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Contest Winner
Join Date: Feb 2005
Location: Pageland SC
Posts: 3,113
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I KNOW WHAT A NUT IS BUT WHATS THIS STUFF ? yes ok I blew it, you all thought I knew everything, Beleive it or not sometimes I don't know it all ! Now whats this Stuff ?
__________________
If you need a smile, take mine, I'll make a new one.
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10-13-2005, 08:35 PM
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#5
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Executive Chef
Join Date: Sep 2005
Posts: 4,764
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Quote:
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Originally Posted by Maidrite
I KNOW WHAT A NUT IS BUT WHATS THIS STUFF ? yes ok I blew it, you all thought I knew everything, Beleive it or not sometimes I don't know it all ! Now whats this Stuff ?
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Oh James!! You don't know what you are missing!! I heard that you can get Nutella fairly easily in the states too now you must try it, it's perfect for a sweet guy like you!! Oh have you asked Barb? She may know about it!! Or check out this site...
http://www.nutellausa.com/
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10-13-2005, 11:19 PM
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#6
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Contest Winner
Join Date: Feb 2005
Location: Pageland SC
Posts: 3,113
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Sounds Kind of good maybe I will win some. Or when I get the chance I will get some !
__________________
If you need a smile, take mine, I'll make a new one.
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10-13-2005, 11:26 PM
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#7
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Chef Extraordinaire
Join Date: Aug 2004
Location: Cleveland,Ohio USA
Posts: 16,263
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what a cute pic lol. maidrite nutella is a hazlenut/chocolate flavored spread for toast or sandwiches
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10-14-2005, 07:24 AM
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#8
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Master Chef
Join Date: Aug 2004
Location: Columbia, SouthCarolina
Posts: 9,368
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Hey, now y'all know how I look when I have a jar of Nutella! 
__________________
"Treat everyone with politeness,even those who are rude to you - not because they are nice, but because you are."
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10-14-2005, 09:13 AM
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#9
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Master Chef
Join Date: Aug 2005
Location: Hannover, Germany
Posts: 5,783
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Nutella was created in Italy in 1961...
I must admit I like nusspli much more... ;o)
Maidrite, shall I sent you a jar? ;o)
__________________
LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!"
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10-18-2005, 12:52 AM
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#10
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Contest Winner
Join Date: Feb 2005
Location: Pageland SC
Posts: 3,113
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Nutella is Good Barbara bought us a jar, Boy it cost alot for no more than you get ! But It was good !
Cara what is this Nusspli ? Tell me more about it !
__________________
If you need a smile, take mine, I'll make a new one.
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10-18-2005, 05:24 AM
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#11
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Executive Chef
Join Date: Sep 2005
Posts: 4,764
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 James, I am so happy that you have discovered the delight of Nutella!! I am sorry it cost a lot over there, but hopefully as more people get to know it and become more well-known the cost may come down.... let's hope so!! Nusspli is a German answer to the Italian Nutella. I haven't tried it personally but they are supposed to be almost identical... "Nuss" means Hazelnuts in German by the way!!
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10-18-2005, 01:25 PM
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#12
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Master Chef
Join Date: Aug 2005
Location: Hannover, Germany
Posts: 5,783
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It tastes a bit different, but its hard to describe... its sort of sweeter without the slight bitter touch of Nutella...
but its also a hazelnut creme..;o)
Do you get sugarbeet sirup there overseas? *jamm*
__________________
LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!"
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10-18-2005, 01:42 PM
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#13
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Executive Chef
Join Date: Sep 2005
Posts: 4,764
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Cara, like I said I haven't tried Nusspli yet but I think Germany is quite underrated when it comes to chocolate products... in my opinion Milka is one of the world's best!! 
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10-18-2005, 01:47 PM
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#14
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Master Chef
Join Date: Aug 2005
Location: Hannover, Germany
Posts: 5,783
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I must admit, I'm not so much in for choki, but I like Alpia.. or swiss schoki.. sth like Toblerone.... 
__________________
LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!"
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10-20-2005, 01:25 AM
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#15
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Contest Winner
Join Date: Feb 2005
Location: Pageland SC
Posts: 3,113
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Quote:
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Originally Posted by cara
It tastes a bit different, but its hard to describe... its sort of sweeter without the slight bitter touch of Nutella...
but its also a hazelnut creme..;o)
Do you get sugarbeet sirup there overseas? *jamm*
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We have a lot of things here but I don't remember Sugarbeet Sirup here ! Also no Nusspli or Milka but I am always game.
__________________
If you need a smile, take mine, I'll make a new one.
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10-20-2005, 10:56 AM
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#16
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Master Chef
Join Date: Aug 2005
Location: Hannover, Germany
Posts: 5,783
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hmm... I see..
in some things the US seems to be a developing country....
maybe we should sent care-pakets overseas...
__________________
LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!"
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10-20-2005, 12:26 PM
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#17
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Cook
Join Date: Oct 2005
Location: colorado springs, co
Posts: 50
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Let me just say that I cannot buy Nutella. Whenever I do, I can't stop opening the jar and making "just one more" snack of Nutella on toast. A jar won't last a weekend. I'd normally say I have decent will power, but not with that jar of gooey chocolately hazelnutty goodness. It makes me weak...and I like to be strong. For that reason alone, I have to shun it.
But maybe just 1 more jar... 
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10-20-2005, 01:50 PM
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#18
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Master Chef
Join Date: Aug 2005
Location: Hannover, Germany
Posts: 5,783
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lawchick, I know many people with the same behaviour as you have
A friend of mine just eats it out of the glass with a spoon....
__________________
LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!"
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10-20-2005, 01:56 PM
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#19
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Executive Chef
Join Date: Sep 2005
Posts: 4,764
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Quote:
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Originally Posted by cara
lawchick, I know many people with the same behaviour as you have
A friend of mine just eats it out of the glass with a spoon.... |
My mother decided to hide the jar carefully because I did the same thing when I was a kid... I still do it (shhhh...) once in a while....
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10-20-2005, 05:59 PM
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#20
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Contest Winner
Join Date: Feb 2005
Location: Pageland SC
Posts: 3,113
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Quote:
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Originally Posted by cara
hmm... I see..
in some things the US seems to be a developing country....
maybe we should sent care-pakets overseas... |
I will except and try any care package I get !!!!!!!! except Dirty Diapers !!!!!!!!!!!!!! 
__________________
If you need a smile, take mine, I'll make a new one.
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