The Challenge Game!

[-DEADLY SUSHI-]

I challenge everyone to make Spaghetti-ohhs to have a goumet taste inexpensively.

Thats right. That stuff in the can. Can you do it? I've been thinking long and hard but its not happening. I will be trying out any reasonable suggestions.

 

[pdswife]

LOL! My only idea is to add them to two gallons of my homemade spaghetti sauce
so the taste is hidden.

 

[-DEADLY SUSHI-]

Hmmmmm .... possibly puree artichokes with olive oil and fresh garlic? Them mix it in???

 

[-DEADLY SUSHI-]

HEY! Who moved my post? This isnt a REAL game. Its a food question made to be more fun. GAAARRRR!

 

[mrsmac]

What about adding some crispy fried bacon and some grated tasty cheese?

 

[-DEADLY SUSHI-]

Actually not a bad idea! I can see where the bacon would compliment it along with the cheese. I think it would have to be a hard cheese though.

 

[mrsmac]

True, maybe parmesan. Maybe some garlic as well.

 

[Piccolina]

Lightly cooked spinach or other greens can do wonders to plain tomato pastas...So can black olives and roasted (roast your own to slash costs) bell peppers