Shellygloo
Assistant Cook
- Joined
- Sep 1, 2004
- Messages
- 35
Hi...boiling the bones from the t-day turkey now...any ideas for a great turkey soup? I have the leftover gravy to add as well...Thanks!
ISO Turkey Soup Recipe
- Thread starter Shellygloo
- Start date
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Toss some in! Don't forget the onions, carrots and celery. MMMMMMMMMMMMMM! I am envying you!
ronjohn55
Head Chef
- Joined
- Jul 7, 2004
- Messages
- 2,080
Currntly making turkey stock here. The mostly picked clean carcass goeas into the slow cookewr with some celery and garlic, cover with cold water, turn it on and off it goes.
We'll let it go overnight and then freeze it for later use tomorrow.
John
We'll let it go overnight and then freeze it for later use tomorrow.
John
Chief Longwind Of The North
Certified/Certifiable
This thread belongs in the Soup Category. There are some musings about turkey soup there.
Seeeeya; Goodweed of the North
Seeeeya; Goodweed of the North
ronjohn55
Head Chef
- Joined
- Jul 7, 2004
- Messages
- 2,080
Actually, after waking up this morning and smelling the stock in the kitchen, I've been thinking about turkey soup all day now.
Just add in some diced veggies (Although after last wednesday, that's sheila's job for a while - but that's another story), garlic, some extra turkey and maybe a can of chicken broth for more volume, and off we go! Maybe even go crazy and add some noodles!
Mmm.... Perfect for a cold and rainy day..
John
Just add in some diced veggies (Although after last wednesday, that's sheila's job for a while - but that's another story), garlic, some extra turkey and maybe a can of chicken broth for more volume, and off we go! Maybe even go crazy and add some noodles!
Mmm.... Perfect for a cold and rainy day..
John
Piccolina
Executive Chef
I've gotten into the habbit of roasting some garlic before hand and adding massive amounts of it to my chicken and turkey soups - it is so wonderful that way! I also love making turkey soup with wild rice and wild mushroom (or cultivated if you can't get ahold of any wild ones) - yummers 
I like some fresh veggies in my soup...cauliflower is great in turkey soup, as are carrot discs, green beans, lima beans, rutabaga dice, onion or green onion, celery, corn and peas may be frozen), ... think of a potato gnochi as dumplings! so good!
