TNT - Beer Soup

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cara

Master Chef
Joined
Aug 14, 2005
Messages
5,789
Location
Hannover, Germany
½ l beer
½ l milk
6 tblsp Sago
2 eggs
2 tblsp Sirup
3 tblsp sugar
cinnamon

cook milk, add sago and let rest for 15min.
Add sirup, suagr and beer and cook again.
mix the eggyolk with a few spoons of the soup and pour into the soup. Don't cook!
stiff the eggwhite and form small balls to put on the soup.
sprinkle with cinnamon, cover with the lid and let rest for five minutes.
serve warm
 
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