"Discover Cooking, Discuss Life."
Advanced Search
Home
Forums
Cooking Resources
Cookbooks
Kitchen Safety
Substitutions
Terms & Techniques
Cooking Accessories
Appliances
Cook's Tools
Cookware
Knives
Nutrition/Special Diets
Gluten Free Cooking
Vegetarian Cooking
Diabetic Cooking
What's Cooking
Today's Menu
Menu Planning
Cooking for Events
Budget Meals
Quick Dishes
Garden/Preservation
Culinary Gardener
Canning Info
Dehydrator Info
General Forums
All Forum Listings
Community Forums
Recipes
General Cooking Info
Introductions
Community Support
Off Topic
Join Now
Meats
Beef, Pork, Lamb...
Beef Recipes
Lamb Recipes
Pork Recipes
Wild Game
Veal Recipes
Other Meats
Chicken & Turkey
Fish & Seafood
Veggies
Vegetable Recipes
Salads & Dressings
Rice, Beans, Grains
Farm to Table
Desserts
Brownies & Dessert Bars
Cakes
Candies
Cobblers & Crisps
Cookies
Frozen Treats
Pies & Pastries
Beverages
The Wine Cellar
Alcoholic Drinks
Non-Alcoholic Drinks
Outdoor Cooking
BBQ & Smokin' Meats
Cooking on the Grill
Campfire & Dutch Oven
Gear for Outdoor Cooking
More Foods
Ethnic Foods
Appetizers
Pasta
Bread & Sandwiches
Soups & Casseroles
Eggs, Cheese, Dairy
Sauces & Marinades
Fruits & Nuts
Herbs & Spices
Discuss Cooking - Cooking Forums
>
Discuss Cooking Community Forums
>
New Member Introductions!
Happy Birthday, Dove!!
Click Here to Login
Register
Cooking Links
Member Photos
FAQ
Members List
Social Groups
Calendar
Search
Today's Posts
Mark Forums Read
Log in
Page 2 of 2
<
1
2
Thread Tools
Display Modes
12-12-2005, 01:20 AM
#
21
Dove
DC Grandma
Join Date: Dec 2003
Location: USA,California
Posts: 3,217
Went back a few hundred years didn't we MJ??
__________________
May I always be the person my dog thinks I am.
Walk towards the Sunshine and the Shadows will fall behind you!
12-12-2005, 07:29 AM
#
22
Piccolina
Executive Chef
Join Date: Mar 2005
Location: Toronto, Canada
Posts: 4,319
Happiest Birthday Marge, I truly hope that your year ahead will be blessed with excellent things and great memories.
Love and big birthday hugs,
Jessica
__________________
Jessica
"The most indispensable ingredient of all good home cooking: love, for those you are cooking for" ~
Sophia Loren
12-12-2005, 09:33 AM
#
23
PA Baker
Master Chef
Join Date: Sep 2004
Location: USA, Pennsylvania
Posts: 6,000
Glad you had a nice day, Marge! I hope the year brings you all the health and happiness you and Paul deserve! {{hugs}}
__________________
-A balanced diet is a cookie in each hand
12-12-2005, 09:52 AM
#
24
GB
Chief Eating Officer
Join Date: Jul 2004
Location: USA,Massachusetts
Posts: 25,518
The happiest of birthdays to you Marge!
__________________
You know you can't resist clicking
this link
. Your eyes will thank you.
VISUAL BLISS
12-12-2005, 08:37 PM
#
25
kadesma
Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,371
Marge,
Best wishes for a happy BIRTHDAY...You deserve the very best.
kadesma
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
12-12-2005, 09:09 PM
#
26
Barbara L
Traveling Welcome Wagon
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,716
I'm sorry I missed it! Happy belated birthday Marge.
Barbara
12-13-2005, 06:39 PM
#
27
middie
Chef Extraordinaire
Join Date: Aug 2004
Location: Cleveland,Ohio USA
Posts: 16,263
oh no !! i haven't been on and completetly missed dove's
birthday !!!!!!! i'm so sorry !!!!!
hope it at least was a good one for you !
Page 2 of 2
<
1
2
«
Aloha from Hawaii
|
New from Texas
»
Thread Tools
Show Printable Version
Email this Page
Display Modes
Linear Mode
Switch to Hybrid Mode
Switch to Threaded Mode
Posting Rules
You
may not
post new threads
You
may not
post replies
You
may not
post attachments
You
may not
edit your posts
BB code
is
On
Smilies
are
On
[IMG]
code is
On
HTML code is
Off
Trackbacks
are
Off
Pingbacks
are
Off
Refbacks
are
Off
Forum Rules
» Latest Forum Topics
Dinner Tuesday - 5/17
What's wrong with American baguettes?
Is it really necessary to wash fruits or...
Word Association Game
My new induction range finally arrived!
Question about bread
ISO French Fry Coating
Song Title Game
» Recent Recipe Discussions
Question about bread
ISO French Fry Coating
Spicy Chicken Leg Quarters
Chief's Super Moist Carrot Cake
Sweet & Hot Country Style Ribs
Lobster thermidor
What to do with sour cream
Wings...how do you like them?
Cashews
Japanese Curry/Authentic Ingredients...
Pie Fillings and Curds
Pork Crown Roast
All times are GMT -5. The time now is
08:18 PM
.
-- Discuss Cooking v1.0
-- Discuss Cooking v3.0
-- Mobile
Contact Us
-
Discuss Cooking - Cooking Forums
-
Archive
-
Community Rules
-
Terms of Service
-
Privacy
-
Accessibility
-
Top
Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2022, Jelsoft Enterprises Ltd.