"Discover Cooking, Discuss Life."
Advanced Search
Home
Forums
Cooking Resources
Cookbooks
Kitchen Safety
Substitutions
Terms & Techniques
Cooking Accessories
Appliances
Cook's Tools
Cookware
Knives
Nutrition/Special Diets
Gluten Free Cooking
Vegetarian Cooking
Diabetic Cooking
What's Cooking
Today's Menu
Menu Planning
Cooking for Events
Budget Meals
Quick Dishes
Garden/Preservation
Culinary Gardener
Canning Info
Dehydrator Info
General Forums
All Forum Listings
Community Forums
Recipes
General Cooking Info
Introductions
Community Support
Off Topic
Join Now
Meats
Beef, Pork, Lamb...
Beef Recipes
Lamb Recipes
Pork Recipes
Wild Game
Veal Recipes
Other Meats
Chicken & Turkey
Fish & Seafood
Veggies
Vegetable Recipes
Salads & Dressings
Rice, Beans, Grains
Farm to Table
Desserts
Brownies & Dessert Bars
Cakes
Candies
Cobblers & Crisps
Cookies
Frozen Treats
Pies & Pastries
Beverages
The Wine Cellar
Alcoholic Drinks
Non-Alcoholic Drinks
Outdoor Cooking
BBQ & Smokin' Meats
Cooking on the Grill
Campfire & Dutch Oven
Gear for Outdoor Cooking
More Foods
Ethnic Foods
Appetizers
Pasta
Bread & Sandwiches
Soups & Casseroles
Eggs, Cheese, Dairy
Sauces & Marinades
Fruits & Nuts
Herbs & Spices
Discuss Cooking - Cooking Forums
>
Discuss Cooking Community Forums
>
New Member Introductions!
Happy Birthday Mish
Click Here to Login
Register
Cooking Links
Member Photos
FAQ
Members List
Social Groups
Calendar
Search
Today's Posts
Mark Forums Read
Log in
Page 2 of 2
<
1
2
Thread Tools
Display Modes
02-27-2007, 09:24 AM
#
21
Maidrite
Contest Winner
Join Date: Feb 2005
Location: Pageland SC
Posts: 3,113
I Hope you had a Happy Birthday Mish !
Attached Images
__________________
If you need a smile, take mine, I'll make a new one.
02-27-2007, 09:34 AM
#
22
mish
Executive Chef
Join Date: Oct 2004
Posts: 4,356
Thank you HB, Sierra, (seestah) Wasabi, & Maidrite. I tried to give you all karma (to show my appreciation), but the message said?, I used it all up, LOL.
02-27-2007, 10:17 AM
#
23
urmaniac13
Executive Chef
Join Date: Sep 2005
Posts: 4,764
Mish, sorry I missed this...
Well, blame it on the penguin, he neglected his duty to alert me...
Hope you had the best birthday ever!!
02-27-2007, 11:22 AM
#
24
mish
Executive Chef
Join Date: Oct 2004
Posts: 4,356
Quote:
Originally Posted by
urmaniac13
Mish, sorry I missed this...
Well, blame it on the penguin... Hope you had the best birthday ever!!
Thank you, urmaniac. Dontcha just hate it when their acceptance speeches run overtime.
(Cute pic.
)
02-27-2007, 11:25 AM
#
25
PA Baker
Master Chef
Join Date: Sep 2004
Location: USA, Pennsylvania
Posts: 6,000
I'm glad I'm not the only one who missed your birthday thread! Sorry this is so belated! I'm glad you had a great day!
__________________
-A balanced diet is a cookie in each hand
02-27-2007, 11:37 AM
#
26
sattie
Master Chef
Join Date: Jan 2006
Location: Texas
Posts: 5,296
Yeah!!!!
02-27-2007, 12:40 PM
#
27
pdswife
Chef Extraordinaire
Join Date: Nov 2004
Location: Mazatlan
Posts: 20,334
Have the most wonderful b-day ever!!!
__________________
Love the life you live!
Page 2 of 2
<
1
2
«
Hi all
|
new to Houston
»
Thread Tools
Show Printable Version
Email this Page
Display Modes
Linear Mode
Switch to Hybrid Mode
Switch to Threaded Mode
Posting Rules
You
may not
post new threads
You
may not
post replies
You
may not
post attachments
You
may not
edit your posts
BB code
is
On
Smilies
are
On
[IMG]
code is
On
HTML code is
Off
Trackbacks
are
Off
Pingbacks
are
Off
Refbacks
are
Off
Forum Rules
» Latest Forum Topics
Leaving the ethnic cooking to the ethnics
Country cured ham
Petty Vents
Saturday's Dinner - 6/25
Dragn's Nippy Chicken
Greetings From Fabulous Las Vegas
Just wondering ... what is everyone reading now?
Look At the PEPPER!
» Recent Recipe Discussions
Country cured ham
Dragn's Nippy Chicken
Do you have these mushrooms in your...
Best recipe for a very simple parota...
Chief's Protein Energy Bars
Need better French bread.
Chief's stove top deep brown beans
What's For Dessert?
Fresh beets and not so fresh ones
ISO Chocolate Bread Recipe
Is the water in this ingredient list...
CHIEF'S best Cheesecake
All times are GMT -5. The time now is
03:53 AM
.
-- Discuss Cooking v1.0
-- Discuss Cooking v3.0
-- Mobile
Contact Us
-
Discuss Cooking - Cooking Forums
-
Archive
-
Community Rules
-
Terms of Service
-
Privacy
-
Accessibility
-
Top
Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2022, Jelsoft Enterprises Ltd.