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JohnPierce

Assistant Cook
Joined
Nov 20, 2012
Messages
3
Location
San Jose, CA
I love finding interesting new dishes and cuisines, the most recent dish was vaca frita inspired from a Cuban restaurant in downtown San Jose. After about 6 months I figured out how to duplicate. Not that I don't enjoy the process; I will be looking for more assistance down the road when I take on new adventures as well as sharing my many pitfalls... like the first time I tried to make an Indian "curry" dish and ended with onion mush!

John
 
hi john from san jose. a big welcome to you from dc! if you are reading through some of our threads you can see that this is a busy time with holiday plans being made, recipes exchanged, etc., etc. feel free to join in.
 

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