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06-04-2006, 05:03 AM
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#1
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Assistant Cook
Join Date: Jun 2006
Location: Terceira, Azores
Posts: 1
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Hello from the Azores !!!
Hello to everyone, So glad to have found this place, My name is Diana, I am Canadian. I have lived in the Azores (middle of the atlantic ocean) for 9 years. I am married, and am a stay at home to our 3 children, Tomas (6) Sara (4) and Simão (9 mnths). I am also the proud mother of an angel Emma , who we lost to stillbirth at full term, 5 years ago. (Gone, but never forgotten ).
I love to cook it is a passion of mine, I am 32 and have been cooking for as long as I can remember !!! I baked my first cake , chocolate icing and all when I was 9, from scratch, to surprise my mom when she came home, for her birthday!! Thanks for having me, look forward to all your great recipes, and sharing some of mine!!
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06-04-2006, 06:08 AM
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#2
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Executive Chef
Join Date: Sep 2004
Location: USA,SouthCarolina
Posts: 2,642
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Welcome - we are truly becoming an international community!
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06-04-2006, 10:19 AM
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#3
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Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,371
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Welcome Diana,
We would love to share recipes with you..So nice to have you here at DC.
kadesma
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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06-04-2006, 10:54 AM
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#4
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 46,981
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Welcome aboard, Diana!
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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06-04-2006, 12:18 PM
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#5
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Chef Extraordinaire
Join Date: Nov 2004
Location: Mazatlan
Posts: 20,334
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HI!
Welcome to our quickly growing group!!
__________________
Love the life you live!
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06-04-2006, 04:55 PM
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#6
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Chief Eating Officer
Join Date: Jul 2004
Location: USA,Massachusetts
Posts: 25,509
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Welcome to the site! We are so glad you joined us. My wifes fathers family is from the Azores. I can't wait to hear about some of your favorite recipes from there.
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06-04-2006, 05:11 PM
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#7
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Executive Chef
Join Date: Aug 2004
Location: Raton,NM, USA
Posts: 4,572
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Welcome!Diana
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06-05-2006, 06:46 PM
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#8
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Executive Chef
Join Date: May 2004
Location: USA,Wisconsin
Posts: 4,567
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Cool! Welcome to our community.
__________________
MJ
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06-06-2006, 06:36 PM
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#9
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Executive Chef
Join Date: Jan 2006
Location: Sunny Florida
Posts: 2,773
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 TO YOU ENJOY YOUR STAY!
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06-07-2006, 10:15 AM
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#10
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Executive Chef
Join Date: Mar 2005
Location: Toronto, Canada
Posts: 4,319
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Welcome Diana, it's wonderful that you've joined us here.
I visited Portugal when I was in my teens and found the rustic, hearty cuisine to be very interesting (the creamy, eggy desserts were my favourite dishes). Please don't hesitiate to share your recipes with us
__________________
Jessica
"The most indispensable ingredient of all good home cooking: love, for those you are cooking for" ~ Sophia Loren
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06-07-2006, 11:24 AM
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#11
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Executive Chef
Join Date: Sep 2005
Posts: 4,764
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Ciao/Bom dia Diane!! (if I am correctly Azores is a part of Portugal...?)
I have never been to Azores but it must be a beautiful place!! I would love to hear more about it, as well as yourself and your family, and the local cuisine!!
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06-07-2006, 10:28 PM
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#12
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Traveling Welcome Wagon
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,716
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Hi Diana--welcome! I'm glad you have decided to join us. There are some great people here. I have never been to the Azores, but I have always wanted to go. I hope you will share some pictures!
Barbara
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06-08-2006, 01:40 PM
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#13
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Sous Chef
Join Date: May 2006
Location: Northwest Florida
Posts: 543
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Alcatra recipe
I was stationed there in the Air Force years ago. Do you have an Alcatra recipe that is close to authentic. I've tried but mine just isn't the same
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