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Old 10-18-2005, 06:43 AM   #1
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Just a few words about me

I'm CrémeBrulée, a refugee from another cooking forum (the owners got greedy, so I fled). I live in Iceland, am a confirmed foodie, collect books about food history and love to discuss food and try new recipes. I'm looking forward to participating in discussions and exchanging recipes here.

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Old 10-18-2005, 06:53 AM   #2
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Welcome cremebrulee! I can't wait to see some of your favorite recipes! I'm sure you'll love it here!
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Old 10-18-2005, 07:27 AM   #3
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Hi CrémeBrulée. Welcome to DC.
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Old 10-18-2005, 08:07 AM   #4
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No greedy people around here, except for food!!
You'll love this place, I'm sure!!
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Old 10-18-2005, 08:20 AM   #5
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Welcome! So glad you're here!

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Old 10-18-2005, 09:15 AM   #6
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Welcome to DC!! This is a wonderful place full of great people.


(jkath, that looks soooo good!)
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Old 10-18-2005, 09:23 AM   #7
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We are so glad you found us. Welcome
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Old 10-18-2005, 09:46 AM   #8
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Welcome CremeBrulèe!! I hope you will have loads of fun with us, and look forward to learning more about Iceland from you!!
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Old 10-18-2005, 10:48 AM   #9
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It's great to have you here CremeBrulee!
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Old 10-18-2005, 02:17 PM   #10
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Hello CremeBruLee Welcome Home. Grab a Cup of Joe and sit right down and start Chewing the Fat with Us all ! Welcome Home !
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Old 10-18-2005, 05:30 PM   #11
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Welcome Cremebrulee,

glad you've found us, come chat and share some recipes...
kadesma
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Old 10-18-2005, 05:55 PM   #12
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Talking

W
E
L
C
O
M
E

Enjoy yourself!!
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Old 10-18-2005, 06:47 PM   #13
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hi creme... if you love to discuss you have indeed found the perfect place. i'd say you hit the mother load lol
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Old 10-18-2005, 09:27 PM   #14
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Welcome Welcome Welcome! Looking forward to having you here!
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Old 10-18-2005, 11:43 PM   #15
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Hello Creme, I love your name!!!
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Old 10-19-2005, 03:24 AM   #16
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Thanks for the warm welcome everyone!

I've been looking for a good cooking discussion forum for a while since I left the other one. This looks like a good new home for me.
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Old 10-19-2005, 05:19 AM   #17
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Welcome, I'm sure you'll love it here and be glad you left the other site!
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Old 10-22-2005, 06:47 AM   #18
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Bienveue, Creme. Share your stuff with us!
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Old 10-29-2005, 04:52 PM   #19
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welcome, hope you enjoy our home away from kitchens as much as i do. Whitetail seasons starting up and im interested to see how the venison will work in some of your dishes. jason
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Old 10-29-2005, 05:07 PM   #20
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welcome home! from one newbie to another!
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