"Discover Cooking, Discuss Life."
Advanced Search

Go Back   Discuss Cooking - Cooking Forums > Discuss Cooking Community Forums > New Member Introductions!
Reload this Page New House
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 12-21-2006, 10:49 PM   #1
Executive Chef
 
Join Date: Aug 2004
Location: SE Pennsylvania
Posts: 4,655
New House
at 3 pm 12/21/06 I started signing papers with my partner. at 3:45 I handed over the biggest check I'd ever written. At 4 pm the house was ours! The moving van comes at 8am 12/22. I'll be a Pennsylvanian again as winter begins and the Wolf range arrives with the other appliances.

Robo410 is offline   Reply With Quote
Old 12-21-2006, 11:26 PM   #2
Certified Pretend Chef
 
Andy M.'s Avatar
 
Join Date: Sep 2004
Location: Massachusetts
Posts: 49,098
Great news.. Congratulations.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is online now   Reply With Quote
Old 12-22-2006, 02:26 AM   #3
Head Chef
 
Join Date: May 2006
Location: Spain
Posts: 1,167
Congrats. What a great holiday season you'll have.
Snoop Puss is offline   Reply With Quote
Old 12-22-2006, 03:31 PM   #4
Head Chef
 
Join Date: Aug 2006
Location: Southern California
Posts: 2,038
That is really good news and I want to wish you both a Merry Christmas and a very Happy New Year.
__________________

Jill and Jolie
shpj4 is offline   Reply With Quote
Old 12-22-2006, 03:35 PM   #5
Executive Chef
 
Join Date: Aug 2004
Posts: 2,862
Good Luck
I hope you have good luck w/your new house. We have been looking for more than 2 years for a house w/BIG kitchen. So far,nothing! Can't give up. You didn't. Happy to hear about your new home.
In the Kitchen is offline   Reply With Quote
Old 12-22-2006, 04:51 PM   #6
Chef Extraordinaire
 
mudbug's Avatar
 
Join Date: Sep 2004
Location: NoVA, beyond the Beltway
Posts: 11,166
Way cool, Robo!
__________________
Kool Aid - Think before you drink.
mudbug is offline   Reply With Quote
Old 12-22-2006, 05:12 PM   #7
Senior Cook
 
Join Date: Sep 2004
Location: S. W. Minnesota
Posts: 157
I remember doing the same thing in 1970! Writing a check for what seemed to be (and was) a years pay was scary! I think it was for about $6K!!!

Just keep the mortgage as short as you dare, and you'll soon be WAY ahead of the game.

Congratulations!!!!
Walt Bulander is offline   Reply With Quote
Reply

« New cook here | My First Post »
Thread Tools
Display Modes
Linear Mode Linear Mode

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



All times are GMT -5. The time now is 08:25 PM.

Contact Us - Discuss Cooking - Cooking Forums - Archive - Community Rules - Terms of Service - Privacy - Accessibility - Top

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2022, Jelsoft Enterprises Ltd.