"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Discuss Cooking Community Forums > New Member Introductions!
Click Here to Login
Thread Tools Display Modes
Old 05-01-2007, 03:37 PM   #1
Assistant Cook
Join Date: May 2007
Posts: 4
Noobie cook from Cali!

Hey everyone! My name is Jill. I am new to this forum so I just wanted to stop by and say hello. I love cooking, like all of you. I make a mean spicy shrimp pasta dish. But I am always looking for new recipies. I am also lucky enough to work with Gourmet. And I love to listen to the Black Keys while I cook!

QuakeSilver is offline   Reply With Quote
Old 05-01-2007, 03:43 PM   #2
Chef Extraordinaire
Katie H's Avatar
Site Moderator
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 16,418
Hi, Jill! Welcome to DC. This is a great place if you like to cook. I love Gourmet and would be interested in learning what you do there if you would like to share.
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Old 05-01-2007, 04:53 PM   #3
Sous Chef
PytnPlace's Avatar
Join Date: Nov 2006
Location: Ohio
Posts: 801
Hi Jill and welcome! Oh, you are lucky!!
PytnPlace is offline   Reply With Quote
Old 05-01-2007, 05:06 PM   #4
Master Chef
Join Date: Jun 2006
Location: upper midwest
Posts: 5,380
Hi and welcome to DC Jill, I know you will like it here. We have the most helpful and nicest members anywhere.
A balanced diet is a cookie in each hand. Unknown
JoAnn L. is offline   Reply With Quote
Old 05-01-2007, 05:17 PM   #5
Executive Chef
Join Date: Aug 2004
Location: Raton,NM, USA
Posts: 4,572
Welcome, Jill ,You will enjoy your it here.
jpmcgrew is offline   Reply With Quote
Old 05-01-2007, 05:28 PM   #6
Head Chef
legend_018's Avatar
Join Date: Apr 2007
Location: NH
Posts: 1,189
My brother is from Newbury Park, CA...also near Thousand Oaks area. He is a chef himself. Well a personal one for his wife. But he has worked in the restaurant business and catered to a family once making all there dinners for the week of which they payed for. He teaches me things sometimes.

Have fun here. I know I am. I've been cooking a lot lately. Although the pasta sides and uncle bens rice(s) that I have in the cabinet really need to be used up. "lol".
legend_018 is offline   Reply With Quote
Old 05-01-2007, 10:30 PM   #7
Certified Pretend Chef
Andy M.'s Avatar
Join Date: Sep 2004
Location: Massachusetts
Posts: 48,955
Welcome aboard!
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is online now   Reply With Quote
Old 05-02-2007, 04:56 PM   #8
Head Chef
Join Date: Aug 2006
Location: Southern California
Posts: 2,038
Hi Jill and welcome to DC. I am another Jill who lives in Southern California and I know you will be very happy with our Cooking Site.

Jill and Jolie
shpj4 is offline   Reply With Quote
Old 05-04-2007, 11:57 AM   #9
Assistant Cook
Join Date: May 2007
Posts: 4
thanks for all the warm welcomes!!! :)
QuakeSilver is offline   Reply With Quote
Old 05-04-2007, 12:26 PM   #10
Executive Chef
redkitty's Avatar
Join Date: Jan 2007
Location: San Francisco
Posts: 3,200
Hi and welcome to DC!
Accentuate the positives, medicate the negatives ~ Amy Sedaris
redkitty is offline   Reply With Quote

« Hello | Hello »
Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

All times are GMT -5. The time now is 08:25 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2022, Jelsoft Enterprises Ltd.