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04-10-2007, 06:25 AM
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#1
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Assistant Cook
Join Date: Apr 2007
Posts: 12
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Recipes
Dear
new friends of the cooking lover world.
I'm living in Italy, but I have spend 30 years travelling worldwide.
It's 40 years that I'm collecting cookbook and I'm interested to find out old and new family recipes.
bye bye by the Italian guy 
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04-10-2007, 06:34 AM
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#2
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Master Chef
Join Date: Aug 2006
Location: Monroe, Michigan
Posts: 5,912
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Welcome to DC, you've picked a great site to join. Enjoy !
__________________
Grandma's Boys - Isaiah (11)  Cameron (3 )
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04-10-2007, 07:09 AM
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#3
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Head Chef
Join Date: May 2006
Location: England
Posts: 2,039
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Ciao Italian guy....there a few of us here now who are in Italy :) (although I'm going back to UK very soon!)
__________________
In omnibus amor et iustum
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04-10-2007, 07:41 AM
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#4
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Executive Chef
Join Date: Jul 2006
Posts: 2,927
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Welcome Italian Guy! I know you'll love this site. 
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04-10-2007, 09:32 AM
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#5
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Assistant Cook
Join Date: Apr 2007
Posts: 12
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Thanks for the welcome
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04-10-2007, 10:14 AM
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#6
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Head Chef
Join Date: May 2006
Location: England
Posts: 2,039
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Il mio Italiano non e buono, ma provo! Da dove provenite?
(Or in English....Where abouts in Italy are you from?)
__________________
In omnibus amor et iustum
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04-10-2007, 10:21 AM
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#7
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Sous Chef
Join Date: Oct 2005
Location: Kenya and Switzerland
Posts: 865
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Welcome Italian guy. So where did you travel to? Share with us your travels and your cuisine experiences all over the world.
__________________
There is no love sincerer than the love of food. ~George Bernard Shaw
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04-10-2007, 11:04 AM
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#8
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Assistant Cook
Join Date: Apr 2007
Posts: 12
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I'm living in Torino Piedmont.
Io vivo a Torino in Piemonte
I my life I have been in 135 country, from Canada to Argentina, from Korea to New Zeland, from Norway to South-Africa
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04-10-2007, 01:03 PM
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#9
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Head Chef
Join Date: Aug 2006
Location: Southern California
Posts: 2,038
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Hello Italian guy and welcome to DC. You picked the best cooking site on the web and you will learn a lot from our wonderful members who also happen to be great chefs.
Have a great day.
__________________
Jill and Jolie
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04-10-2007, 01:29 PM
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#10
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Head Chef
Join Date: May 2006
Location: England
Posts: 2,039
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Aha! Torino, quindi questo ti rende ufficialmente il membro di DC piu vicino a me, che sono a Milano!
(For English speakers, I said that that makes him the nearest DCer to me in Milan!, Torino is about an hour away from here)!
__________________
In omnibus amor et iustum
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04-10-2007, 01:38 PM
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#11
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Executive Chef
Join Date: Jul 2006
Posts: 2,927
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Party! Party! Party! Don't you have too much fun now, hear? 
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04-10-2007, 01:53 PM
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#12
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Head Chef
Join Date: May 2006
Location: England
Posts: 2,039
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LOL.....mind you, Rome is not so far on the plane, and Switzerland (depending on where Jikoni is) is very near too...and of course RDG is IN Milano!
__________________
In omnibus amor et iustum
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04-10-2007, 03:13 PM
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#13
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Master Chef
Join Date: Jun 2006
Location: upper midwest
Posts: 5,380
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Hi and welcome, so glad that you are going to be with us.
__________________
A balanced diet is a cookie in each hand. Unknown
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04-11-2007, 05:17 AM
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#14
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Executive Chef
Join Date: Sep 2005
Posts: 4,764
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Ciao amico, sono Licia di Roma, benvenuto!! Ammazza quanto hai viaggiato!! Vorrei tanto ascoltare dei tuoi racconti della tua esperienza mondiale!!
(Whoa, what a globetrotter you are!! I would love to hear some of your strories of world travelling!)
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04-11-2007, 08:20 AM
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#15
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 49,251
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Welcome aboard! (Benvenuto a bordo!)
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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04-11-2007, 12:30 PM
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#16
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Executive Chef
Join Date: Oct 2006
Location: Volos, Greece
Posts: 3,467
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Welcome to DC! I am sure you will enjoy yourself here!!
__________________
The proof of the pudding is in the eating!
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04-11-2007, 04:23 PM
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#17
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Assistant Cook
Join Date: Apr 2007
Location: Illinois
Posts: 18
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Welcome alot of information can be found here, and a lot of nice people too!!
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04-13-2007, 03:51 AM
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#18
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Sous Chef
Join Date: Oct 2005
Location: Kenya and Switzerland
Posts: 865
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Quote:
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Originally Posted by lulu
LOL.....mind you, Rome is not so far on the plane, and Switzerland (depending on where Jikoni is) is very near too...and of course RDG is IN Milano!
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Lulu, I am in Geneva. Not so far at all.
__________________
There is no love sincerer than the love of food. ~George Bernard Shaw
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04-13-2007, 04:28 AM
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#19
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Head Chef
Join Date: May 2006
Location: England
Posts: 2,039
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LOL, I'll be driving past in a few weeks, Jikoni, I'll wave, rofl! Actually I'll be skirting the border to avoid leaving the EU with the cats...so annoying when to drive through would be beautiful and shorter journey, lol.
__________________
In omnibus amor et iustum
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04-14-2007, 06:53 AM
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#20
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Master Chef
Join Date: Aug 2005
Location: Hannover, Germany
Posts: 5,783
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welcome on board, italian guy!
__________________
LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!"
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