"Discover Cooking, Discuss Life."
Advanced Search
Home
Forums
Cooking Resources
Cookbooks
Kitchen Safety
Substitutions
Terms & Techniques
Cooking Accessories
Appliances
Cook's Tools
Cookware
Knives
Nutrition/Special Diets
Gluten Free Cooking
Vegetarian Cooking
Diabetic Cooking
What's Cooking
Today's Menu
Menu Planning
Cooking for Events
Budget Meals
Quick Dishes
Garden/Preservation
Culinary Gardener
Canning Info
Dehydrator Info
General Forums
All Forum Listings
Community Forums
Recipes
General Cooking Info
Introductions
Community Support
Off Topic
Join Now
Meats
Beef, Pork, Lamb...
Beef Recipes
Lamb Recipes
Pork Recipes
Wild Game
Veal Recipes
Other Meats
Chicken & Turkey
Fish & Seafood
Veggies
Vegetable Recipes
Salads & Dressings
Rice, Beans, Grains
Farm to Table
Desserts
Brownies & Dessert Bars
Cakes
Candies
Cobblers & Crisps
Cookies
Frozen Treats
Pies & Pastries
Beverages
The Wine Cellar
Alcoholic Drinks
Non-Alcoholic Drinks
Outdoor Cooking
BBQ & Smokin' Meats
Cooking on the Grill
Campfire & Dutch Oven
Gear for Outdoor Cooking
More Foods
Ethnic Foods
Appetizers
Pasta
Bread & Sandwiches
Soups & Casseroles
Eggs, Cheese, Dairy
Sauces & Marinades
Fruits & Nuts
Herbs & Spices
Discuss Cooking - Cooking Forums
>
Discuss Cooking Community Forums
>
New Member Introductions!
vyanjana
Click Here to Login
Register
Cooking Links
Member Photos
FAQ
Members List
Social Groups
Calendar
Search
Today's Posts
Mark Forums Read
Log in
Thread Tools
Display Modes
02-25-2006, 03:00 PM
#
1
vyanjana
Assistant Cook
Join Date: Feb 2006
Location: I live in India
Posts: 1
vyanjana
Hi everyone. I can see joining here is going to be fun. So I am open to all discussions, sharing and innovating.
Tweet
02-25-2006, 03:05 PM
#
2
callie
Head Chef
Join Date: Jun 2005
Location: Colorado
Posts: 1,709
Hi, vyanjana! Welcome to DC!!
__________________
Practice random acts of kindness.
02-25-2006, 03:13 PM
#
3
grumblebee
Contest Winner
Join Date: Feb 2006
Location: canada
Posts: 720
Welcome, welcome... hope you enjoy the forums as much as I do!
02-25-2006, 03:57 PM
#
4
kadesma
Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,371
Welcome to DC Vyanjana..
kadesma
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
02-25-2006, 04:21 PM
#
5
pdswife
Chef Extraordinaire
Join Date: Nov 2004
Location: Mazatlan
Posts: 20,334
Welcome to our little corner of the world.
Enjoy yourself!
__________________
Love the life you live!
02-25-2006, 07:01 PM
#
6
texasgirl
Master Chef
Join Date: Apr 2005
Location: North Texas
Posts: 9,510
Welcome to the best place on the web!!!
02-25-2006, 08:27 PM
#
7
kimbaby
Executive Chef
Join Date: Jan 2006
Location: Sunny Florida
Posts: 2,773
__________________
LEO'S WEBSITE:
https://www.leomw.zoomshare.com/
02-27-2006, 08:35 PM
#
8
Piccolina
Executive Chef
Join Date: Mar 2005
Location: Toronto, Canada
Posts: 4,319
To the coolest cooking site in the universe
__________________
Jessica
"The most indispensable ingredient of all good home cooking: love, for those you are cooking for" ~
Sophia Loren
02-27-2006, 09:59 PM
#
9
sattie
Master Chef
Join Date: Jan 2006
Location: Texas
Posts: 5,296
Hola!
Hola
!
Welcome
!!! You will love the family!!!
«
I'm a newbie!
|
Quizzie From Houston
»
Thread Tools
Show Printable Version
Email this Page
Display Modes
Linear Mode
Switch to Hybrid Mode
Switch to Threaded Mode
Posting Rules
You
may not
post new threads
You
may not
post replies
You
may not
post attachments
You
may not
edit your posts
BB code
is
On
Smilies
are
On
[IMG]
code is
On
HTML code is
Off
Trackbacks
are
Off
Pingbacks
are
Off
Refbacks
are
Off
Forum Rules
» Latest Forum Topics
Song Title Game
Word Association Game
Kitchen "Candy"...
Can I use white distilled vinegar instead of...
Chief's Super Moist Carrot Cake
What's the last movie you watched?
What to do with corn tortillas
Sunday's Dinner - 5/15
» Recent Recipe Discussions
Chief's Super Moist Carrot Cake
ISO French Fry Coating
Spicy Chicken Leg Quarters
Sweet & Hot Country Style Ribs
Lobster thermidor
What to do with sour cream
Wings...how do you like them?
Cashews
Japanese Curry/Authentic Ingredients...
Pie Fillings and Curds
Pork Crown Roast
Modified Jiffy Cake
All times are GMT -5. The time now is
03:57 PM
.
-- Discuss Cooking v1.0
-- Discuss Cooking v3.0
-- Mobile
Contact Us
-
Discuss Cooking - Cooking Forums
-
Archive
-
Community Rules
-
Terms of Service
-
Privacy
-
Accessibility
-
Top
Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2022, Jelsoft Enterprises Ltd.