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Old 03-04-2007, 02:47 PM   #1
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What's New?

Hi everyone! What's cook'n?

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Old 03-04-2007, 02:53 PM   #2
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Welcome mal - tell us about yourself! What brings you to Discuss Cooking?
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Old 03-04-2007, 04:10 PM   #3
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Hi welcome to our little group!
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Old 03-04-2007, 04:30 PM   #4
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Thankyou all for the welcome. I have always had a passsion for cooking. I collect recipes and do a lot of cooking trying out new recipes using my son as the guinea pig. He also likes to cook, but, doesn't have as much time as I do. I'm retired. I have so many recipes, I will soon have to move out of my house. Obviously, my hobby has taken over. Nice of you to accept me into your forum.
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Old 03-04-2007, 05:06 PM   #5
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Welcome mal to our group and I know that you will be very happy.
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Old 03-04-2007, 05:06 PM   #6
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Welcome, mal. After a short while here, you will definitely have to move to larger quarters. There are so many wonderful recipes, you'll want them all. Have fun.
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Old 03-04-2007, 05:07 PM   #7
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Welcome Mal,
all kinds of things cookin around here at any given time of the day or night..Come and pick your favorite topics and join in. We enjoy sharing recipes and chit chat.

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Old 03-04-2007, 06:10 PM   #8
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Hi and welcome, so glad you are joining in on the fun.
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Old 03-05-2007, 10:11 PM   #9
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Welcome aboard!
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Old 03-05-2007, 10:38 PM   #10
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You are!

Welcome to DC!
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Old 03-06-2007, 02:04 AM   #11
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Hi mal, welcome to DC! Hope you have a nice time here!
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Old 03-06-2007, 05:13 PM   #12
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Thank you all for the welcome.
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Old 03-06-2007, 05:17 PM   #13
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I have frozen parsley and coriander/cilantro with good results, but, not basil because it turns black when frozen.
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