broccoli cheese dip with garlic cheese

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Raine

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broccoli cheese dip recipe with garlic cheese

4 rolls garlic cheese -- cubed
1/2 cup butter or margarine
1 medium onion -- chopped
2 cans cream of mushroom soup
1 large can chopped green chili
1 package frozen broccoli -- (10 ounce) cooked & drained

In a skillet, melt butter and sauté onion; transfer to slow cooker. Add remaining ingredients, and cook on low, stirring occasionally, until cheese is melted. Keep on low heat and serve with chips or crackers
 
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