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Old 02-16-2005, 11:24 PM   #1
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Join Date: Nov 2004
Location: Buffalo, NewYork
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Chedder and Gravy French Fries

I have the recipe that they had on food finds on the Food NEtwork and it was ok, but it needed something. . . does anyone have a diffrent version? here is the on i have

8 medium potatoes
Veggie oil
2 cups grated chedder
Gravy., recipie follows

cut potatoes into 1/4ch slices, soak in cold water. dry before frying. heat oil to 350 degrees. fry for about 4 minutes or untill golden. remove and set aside. preheat oven to 375. place fries on cookie sheet add cheese and bake for 5-7 minutes untill cheese is melted to ur liking.

1 cup butter
1 cup flour
4 (10 3/4 oz) beef brooth
2 tsp black pepper

melt butter and add flour to make a roux. cook till medium brown in color. whisk in beef broth. continue to cook untill thick add pepper

top friens with gravy and enjoy


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Old 02-19-2005, 04:13 AM   #2
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Join Date: Sep 2004
Location: USA,Minnesota
Posts: 1,285
Sorry Mocha, don't really have a recipe but I have served fries and gravy before. Used a milk gravy instead of beef. This was at a sm cafe I worked at and we got alot of Canadians in and that is the way they liked their fries served.
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