ISO Good Dip for Beer Bread

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Jeni78

Senior Cook
Joined
Mar 31, 2008
Messages
322
Location
Minnesota
I have a beer bread mix I'd like to use and take to a party on Saturday. What are some good dips to use with this? Besides spinach and artichoke, I want to try something different.
 
A lady at work always brings the recipe on the back of a Knorr package... something with dill (the herb) and she puts chopped water chestnuts in it? it is yumm-o! It is a powdered mix, I think, and she mixes it with mayo or sour cream.. dunno! But, it is excellent! :chef:

ok... so, not much help. But, who doesn't like wandering around the grocery store????? hehehe! Hope it helps a little!
 
How about a cheese dip,with Roqufort,butter Calvados..Or a cheese and beer spread,Anchovy butter,or even a sardine chopped egg,onion,mayo sour cream..
kadesma
 
How about a crab dip?

1 cup crabmeat
1/2 cup mayo
1/2 cup sour cream
chopped red onion or green onion
1 tablespoon fresh dill
1 teaspoon lemon zest
1 teaspoon lemon juice
Tabasco, to taste
Salt & Pepper, to taste

Combine, cover and chill for 2 to 24 hours. Garnish with fresh dill and/or lemon zest.

Know you mentioned you weren't interested in an artichoke dip, but I have a baked dip (served warm) w artichokes & Parm. If you're interested let me know.
 
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Spicy Velveta, horseradish sauce, dry mustard, cream cheese, black pepper, and optional chopped onion flakes. Melt together and serve warm or in crockpot.
 
i love nyt bread dipped in a good olive oil. also used a delicious Italian dressing. i am sure either would work well with your beer bread.

been to some pretty fancy Italian restaurants that served this very thing..

sure not much work. lol

babe:LOL:

babe
 
I love this one. Gets rave reviews. Your bread would be great with this. If your bread isn't round just cube it up and put the dip in a bowl.

Hot Bacon Cheese Spread

1 16 ounce loaf round bread
12 slices bacon, crisp and crumbled
1 8 ounce package Shredded Colby/Montery Jack cheese
1 cup grated parmesan cheese
1 cup mayonaise
1 small onion, finely chopped
1 clove garlic, minced

Cut the top of the bread off, removing center leaving the shell 1 inch thick. Cut removed bread into bite size pieces and set aside.

Mix remaining ingredients in a small bowl. Spoon into hollowed out bread shell. Cover shell with the top piece of the bread, and place on a cookie sheet.

Bake at 350 degrees for 1 hour. Serve with the bread pieces or crackers
 
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I love this one. Gets rave reviews. Your bread would be great with this. If your bread isn't round just cube it up and put the dip in a bowl.

Hot Bacon Cheese Spread

1 16 ounce loaf round bread
12 slices bacon, crisp and crumbled
1 8 ounce package Shredded Colby/Montery Jack cheese
1 cup grated parmesan cheese
1 cup mayonaise
1 small onion, finely chopped
1 clove garlic, minced

Cut the top of the bread off, removing center leaving the shell 1 inch thick. Cut removed bread into bite size pieces and set aside.

Mix remaining ingredients in a small bowl. Spoon into hollowed out bread shell. Cover shell with the top piece of the bread, and place on a cookie sheet.

Bake at 350 degrees for 1 hour. Serve with the bread pieces or crackers

sounds delicious ! I will have to try it .
 
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