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Old 06-11-2005, 07:50 PM   #1
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Join Date: Apr 2005
Location: North Texas
Posts: 9,497
REC: Spicy and cheesy crab dip

1 lb. velveeta, cut up
1 can {6 1/2 oz}crabmeat drained and flaked
1/2 cup green onions, sliced
1/2 cup red bell pepper, chopped
1/2 sour cream
1/8 ground cayenne pepper {red pepper}

Mix velveeta, crabmeat, onions and bell peppers in large microwave bowl. Microwave on high for about 5 minutes or until completely melted. Stir after a few minutes so as not to burn.
Stir in sour cream and red pepper
Serve hot with crackers of your choice

makes about 2 1/2 cups


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Old 06-11-2005, 08:47 PM   #2
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Join Date: Sep 2004
Location: california
Posts: 21,371
EMMMM, sounds good Texas...Thanks for posting


HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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Old 06-12-2005, 05:23 PM   #3
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Join Date: Sep 2004
Location: Midwest
Posts: 874
We don't usually eat processed food, but I think we'll make an exception for this recipe. Looks great!!
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