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06-21-2013, 07:02 PM
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#1
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Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,371
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Pink Sauce
In a large sauce pan melt 1/4 cup of butter. Use med heat.Add 1/4 cup chopped shallots cooking til golden about 3 min.Add either 3 lbs. fresh ripe tomatoes chopped or 28 oz. can of Italian tomatoes chopped cook stirring now and then til thickened about 20 min. Let slightly cool.pass tomato mixture through a food mill return to stove and heat over med heat for about 1-2 min add 1/2 cup heavy cream serve hot.
kades
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna 
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06-21-2013, 07:15 PM
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#2
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Chef Extraordinaire
Join Date: Jun 2012
Location: Australia
Posts: 13,114
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I like the sound of this sauce Kades
Great to see you back and also seeing your recipes
__________________
All I really need is love, but a little chocolate now and then doesn't hurt
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06-21-2013, 07:47 PM
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#3
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Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,371
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Quote:
Originally Posted by Kylie1969
I like the sound of this sauce Kades
Great to see you back and also seeing your recipes |
Give it a try it's pretty good. I also like to add anchovies. YUM 
kades
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HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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06-21-2013, 07:48 PM
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#4
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Chef Extraordinaire
Join Date: Jun 2012
Location: Australia
Posts: 13,114
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Oh yes, that would be nice for the saltiness, love anchovies
__________________
All I really need is love, but a little chocolate now and then doesn't hurt
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06-21-2013, 09:29 PM
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#5
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Head Chef
Join Date: Sep 2005
Location: Wisconsin
Posts: 1,178
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Yum! Think I'd add a pinch of red pepper flakes for us. Thanks for sharing Kades!
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06-22-2013, 07:39 AM
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#6
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Senior Cook
Join Date: Feb 2011
Location: Beijing
Posts: 409
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Hmmmm it does sound tasty...but what is it used for?
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06-22-2013, 09:01 AM
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#7
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Master Chef
Join Date: Jan 2011
Posts: 6,457
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Quote:
Originally Posted by pengyou
Hmmmm it does sound tasty...but what is it used for?
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I believe it is a pasta sauce.
__________________
Emeralds are real Gems! C. caninus and C. batesii.
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06-22-2013, 12:37 PM
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#8
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Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,371
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Quote:
Originally Posted by pengyou
Hmmmm it does sound tasty...but what is it used for?
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We use it ver pasta and sometimes rice..
kadesma
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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06-22-2013, 12:39 PM
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#9
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Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,371
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Quote:
Originally Posted by JMediger
Yum! Think I'd add a pinch of red pepper flakes for us. Thanks for sharing Kades!
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I do add some at times it gives it a little kick. Thanks for reminding me.
kades
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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06-22-2013, 12:41 PM
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#10
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Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,371
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QUOTE=CraigC;1276710]I believe it is a pasta sauce.[/QUOTE]
Thanks Craig. 
kades
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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Pink Sauce
kadesma
In a large sauce pan melt 1/4 cup of butter. Use med heat.Add 1/4 cup chopped shallots cooking til golden about 3 min.Add either 3 lbs. fresh ripe tomatoes chopped or 28 oz. can of Italian tomatoes chopped cook stirring now and then til thickened about 20 min. Let slightly cool.pass tomato mixture through a food mill return to stove and heat over med heat for about 1-2 min add 1/2 cup heavy cream serve hot.
kades
3 stars
1 reviews
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