Rhubarb Sauce I

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Raine

Executive Chef
Joined
Jun 3, 2004
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Rhubarb Sauce I

Makes 10 servings.

2 cups diced rhubarb
2 cups white sugar


Directions
1 Stir together rhubarb and sugar in large microwave-safe
bowl. Cook on high, 12 minutes, stirring every three
minutes. Serve hot over ice cream, or chill in refrigerator
until ready to serve.
 
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