Any Kitchen Scientists out there?
OK, just curious. I don't have a dishwasher, but even with one I've noticed this. Is there some reason that plastic ware stays wetter than glass, metal, etc? My dishes, flatwear, utensils, pots and pans will be ready to put away and the rubbermaid, tupperware, glad, zip, etc, will have to be dried. Why does water seem to adhere to the plastic containers?