I just got a brand new Wolf gas range with an infrared heated griddle. I seasoned it and then cooked a few meals on it. It is Great. Nice even heat. BUT how do you clean it. I have never had a built in griddle before. Most of the cooking left the surface ok but the bacon left some residue that was really hard to get off. I used some hot water and dishsoap with a scotch bright pad and A LOT of elbow gease. If I Have to do that every time I won't use the griddle very much. I did buy a griddle stone but do not now how to use it and it looks a little scary.
Any Help?
Any Help?