Dessert Professional

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
See posts with no answers
P

PieSusan

Washing Up
Joined
Dec 4, 2004
Messages
1,644
Location
N.E., Ohio
I just got my first magazine of Dessert Professional the magazine that combines Pastry Art and Design magazine, Frozen Desserts magazine and Chocolatier magazine and I must say I am very disappointed. I want my old chocolatier magazine back.
Sigh!
 
You must log in or register to reply here.

Similar threads

KatyCooks
St. Patrick's Day dinner - 17th March 2024
Replies
10
Views
427
msmofet
msmofet
O
Before Reading This Cookbook, Put Some Pasta Water on the Stove
Replies
2
Views
1K
obillo
O
P
Cuisinart 7 cup Pro Classic
Replies
16
Views
422
taxlady
taxlady
U
New member
2 3
Replies
48
Views
2K
User0204
U
SGM Chef
Hello all!
Replies
12
Views
923
pictonguy
pictonguy

Latest posts

Back
Top Bottom