Interesting Book on Cooking Basics
I read the first chapter of: Ratio: The Simple Codes Behind the Craft of Everyday Cooking
By Michael Ruhlman
Here is a link to that chapter:
BookDaily - Free Sample Chapters - Ratio: The Simple Codes Behind the Craft of Everyday Cooking by Michael Ruhlman - Book Samples for Book Lovers
Sounds good. I'll be ordering this one.
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle.” - Albert Einstein