Jul 30, 2011 #1 R Robo410 Executive Chef Moderator Emeritus Joined Aug 31, 2004 Messages 4,655 Location SE Pennsylvania Just got it. It seems to be a very well laid out techniques book with recipes. An excellent read for knowledgeable cooks and a great resource for novices. Author/ Michael Ruhlman Last edited: Jul 30, 2011
Just got it. It seems to be a very well laid out techniques book with recipes. An excellent read for knowledgeable cooks and a great resource for novices. Author/ Michael Ruhlman
Aug 12, 2011 #2 danbuter Senior Cook Joined Aug 12, 2011 Messages 350 Location Pennsylvania Sounds interesting!