"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Cookware and Accessories > Cookware
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 12-19-2020, 04:18 AM   #1
Senior Cook
 
Join Date: Jul 2015
Location: Antrim
Posts: 135
Coating coming off baking tin.

I bought a baking tin a few weeks ago and the coating has started to peel off. How much does that matter?

Gillian

GilliAnne is offline   Reply With Quote
Old 05-17-2021, 06:48 AM   #2
Cook
 
Join Date: Jul 2009
Location: Greenwich Village (Manhattan)
Posts: 73
Quote:
Originally Posted by GilliAnne View Post
I bought a baking tin a few weeks ago and the coating has started to peel off. How much does that matter?

Gillian
I had a USA Pan loaf pan do that to me after a couple of uses. I threw it out. It was the only product like that I've ever owned -- everything else in my baking line up is tinned steel or plain black steel.
CStanford is offline   Reply With Quote
Old 05-17-2021, 07:21 AM   #3
Cook
 
Join Date: Apr 2021
Location: NA
Posts: 88
It is a problem, when the coating peals off it will end up in your food and you will eventually eat parts of it and that's not something you want. Toss it away. It was likely of poor quality in the first place.
__________________
Cooking is my hobby :) Check out my cooking blog or YouTube Channel.
cookwewill is offline   Reply With Quote
Reply

Tags
baking

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off




All times are GMT -5. The time now is 01:03 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2021, Jelsoft Enterprises Ltd.