Originally Posted by Julio
I purchased an allclad pizza stone and I'm wondering if it's safe to remove from the oven when it is hot? I don't want it to the stone to crack or break with the change of temperature. I'm only asking because of the ring tray that comes with it. In the care & use paper it says that I can use the pizza cutter on the stone.
I don't have an Allclad anything simply due to the $$$$$$ of the cookware. I do have a ceramic grill which is perfect as a pizza oven, as it gives me the charcoal or wood flavors. For a pizza stone, I went to a store that sells items for pottery handcrafts and purchased a 16 inch round kiln shelf. It has withstood temperatures up to about 750 degrees while sitting about 4 inches off the fire. IMO this is probably the best pizza stone/heat difuser money can buy, and it only cost me $25.