 |
|
09-26-2008, 03:03 PM
|
#21
|
Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
|
Quote:
Originally Posted by Jeekinz
lmao..let us know how that Manly food processor works for ya. 
|
umm, could we try to keep this serious thread on topic?
__________________
Give us this day our daily bacon.
|
|
|
09-26-2008, 03:34 PM
|
#22
|
Executive Chef
Join Date: Mar 2008
Posts: 3,773
|
We started talking about 3'', and hot and hotter and now I think this has become the manly man thread for those over 40.
|
|
|
09-26-2008, 03:38 PM
|
#23
|
Executive Chef
Join Date: Oct 2006
Location: New Jersey
Posts: 4,630
|
Quote:
Originally Posted by blissful
We started talking about 3'', and hot and hotter and now I think this has become the manly man thread for those over 40. 
|
Shucks.....I'm out.
|
|
|
09-26-2008, 04:50 PM
|
#24
|
Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
|
Quote:
Originally Posted by Jeekinz
Shucks.....I'm out. 
|
Real men also have some gray hair.
__________________
Give us this day our daily bacon.
|
|
|
09-26-2008, 04:57 PM
|
#25
|
Chef Extraordinaire
Join Date: Jul 2008
Location: Park Drive Bar/Grill Los Angeles
Posts: 13,327
|
I think I'm good so far...
|
|
|
09-26-2008, 07:12 PM
|
#26
|
Executive Chef
Join Date: Mar 2008
Posts: 3,773
|
Quote:
Originally Posted by roadfix
I think I'm good so far...
|
I think you are good so far, and men should have gray hair, at least some!
So what other 'man item's' do we have here?
|
|
|
09-27-2008, 05:34 AM
|
#27
|
Executive Chef
Join Date: Oct 2006
Location: New Jersey
Posts: 4,630
|
Quote:
Originally Posted by pacanis
Real men also have some gray hair.

|
I'm good there.
|
|
|
09-28-2008, 08:22 AM
|
#28
|
Executive Chef
Join Date: Aug 2004
Location: USA, Oklahoma
Posts: 3,463
|
Grey hair - Check. I've got a nice patch on my chest, some in my beard, and I'm seeing a few on my head.
Over 40 - Nope, just 35.
Grill by "feel" - I poke steaks with my finger to gauge doneness. I determine grilling temp by holding my hand over the grates. Check.
Other "manly" items - you should see the tongs I use for my grill.
OT other "manly items - I bought a 12' surf rod a couple weeks ago. Does that count?
__________________
Peace, Love, and Vegetable Rights!
Eat Meat and Save the Plants!
|
|
|
09-29-2008, 06:42 AM
|
#29
|
Executive Chef
Join Date: Mar 2008
Posts: 3,773
|
Allen you are just a youngster!
What IS a 12' surf rod?
|
|
|
09-29-2008, 06:51 AM
|
#30
|
Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
|
It's a loooong fishing pole, typically used by shore fishermen to cast a loooong ways out, beyond the surf.
__________________
Give us this day our daily bacon.
|
|
|
09-29-2008, 10:10 AM
|
#31
|
Executive Chef
Join Date: Aug 2004
Location: USA, Oklahoma
Posts: 3,463
|
Yep, pacanis nailed it. Now, you ask, what is a land-locked landlubber like myself doing with all that fishing pole? I've been trying to catch some BIG catfish just below a dam about 20 miles from here. You need a BIG rod to get out into the middle of the river where the big ones are lurking, and to get past the range of most people that go fishing out there.
__________________
Peace, Love, and Vegetable Rights!
Eat Meat and Save the Plants!
|
|
|
09-29-2008, 10:18 AM
|
#32
|
Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
|
Quote:
Originally Posted by AllenOK
Yep, pacanis nailed it. Now, you ask, what is a land-locked landlubber like myself doing with all that fishing pole? I've been trying to catch some BIG catfish just below a dam about 20 miles from here. You need a BIG rod to get out into the middle of the river where the big ones are lurking, and to get past the range of most people that go fishing out there.
|
That's exactly what I was asking myself. I asked, Oklahoma has a surf?
Since I don't have a boat anymore, I was thinking of checking into some "manly tackle"  for the lake here. Maybe get out beyond the sheepheads. I never see anyone around here using surf tackle. Not sure why.... they all would rather crowd around a stream mouth shoulder to shoulder
__________________
Give us this day our daily bacon.
|
|
|
09-29-2008, 10:48 AM
|
#33
|
Executive Chef
Join Date: Oct 2006
Location: New Jersey
Posts: 4,630
|
I wanna Man Pole too.
|
|
|
09-29-2008, 11:24 AM
|
#34
|
Executive Chef
Join Date: Mar 2008
Posts: 3,773
|
I was out fishing on saturday but only caught mutant mini blue gills, and a perch. I was hoping for a northern or a bass, but no luck. It's starting to get chilly here at night, I hope there are a few more warm days before winter is here.
|
|
|
09-29-2008, 11:28 AM
|
#35
|
Executive Chef
Join Date: Mar 2008
Posts: 3,773
|
Quote:
Originally Posted by Jeekinz
I wanna Man Pole too.
|
Jeekinz-do you wash your fish before you cook them?  
|
|
|
09-29-2008, 11:32 AM
|
#36
|
Executive Chef
Join Date: Oct 2006
Location: New Jersey
Posts: 4,630
|
Quote:
Originally Posted by blissful
|
Sometimes.
Seriously though. The DW and I were talking about getting into fishing. I just don't want to catch fish I don't want to eat.
|
|
|
09-29-2008, 11:40 AM
|
#37
|
Executive Chef
Join Date: Mar 2008
Posts: 3,773
|
Quote:
Originally Posted by Jeekinz
Sometimes.
Seriously though. The DW and I were talking about getting into fishing. I just don't want to catch fish I don't want to eat.
|
Throw back the fish you don't want to eat.
This past couple of years I've been collecting new to me (old) rods and reels from rummage sales to get started again. I think I have 5 now, one new one, and I got a really neat 1 piece fiberglass 7 foot rod (might be composite) and it has an inscription on it which I can't remember at the moment. I usually only use 3 at a time if the lake laws say I can. There's nothing like crappie filets in the spring. My son now has 2 new ones and 2 used ones, they work. Go fish, have fun, just don't fall out of the boat, oh, yeah, you need to get her a boat too.
|
|
|
09-29-2008, 11:48 AM
|
#38
|
Executive Chef
Join Date: Oct 2006
Location: New Jersey
Posts: 4,630
|
Quote:
Originally Posted by blissful
oh, yeah, you need to get her a boat too. 
|
Hmmm....a Man Boat?
|
|
|
09-29-2008, 11:57 AM
|
#39
|
Executive Chef
Join Date: Mar 2008
Posts: 3,773
|
Quote:
Originally Posted by Jeekinz
|
YA, but where will you store the rods and reels?
|
|
|
09-29-2008, 04:16 PM
|
#40
|
Senior Cook
Join Date: Jan 2008
Location: Texas
Posts: 248
|
Total coolness ! I've got the same gauge on my smoker.
|
|
|
 |
|
Thread Tools |
|
Display Modes |
Linear Mode
|
Posting Rules
|
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
HTML code is Off
|
|
|
|
» Latest Forum Topics |
|
|
|
|
|
|
|
|
» Recent Recipe Discussions |
|
|
|
|
|
|
|
|
|
|
|
|
|