Duck Puddle Farm
Assistant Cook
Hello -
I am new to this forum, and I was wondering if anyone else has encountered my problem. Often when I make jelly, it reaches set point nicely, but when I put it through the water bath process to seal the jars, it seems to "un-set". I usually have a bit left over that I put in a container and put straight into the refrigerator, and this sets nicely, but the jelly in the jars that has been through the heat seal process goes back to being liquid. What am I doing wrong???
I am new to this forum, and I was wondering if anyone else has encountered my problem. Often when I make jelly, it reaches set point nicely, but when I put it through the water bath process to seal the jars, it seems to "un-set". I usually have a bit left over that I put in a container and put straight into the refrigerator, and this sets nicely, but the jelly in the jars that has been through the heat seal process goes back to being liquid. What am I doing wrong???