Canning with coffee?
It sounds crazy but I'm mad for coffee and thinking about using coffee as the liquid in cherry jam or other fruit that would pair well with coffee's strong flavor. Has anyone done this and were you satisfied with the outcome?
|All times are GMT -5. The time now is 08:24 AM.|
Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2021, Jelsoft Enterprises Ltd.