aftaylor5000
Assistant Cook
This is my first time actively participating in a Forum, however I am switching to a low carb eating plan to destroy the diabetes I have, and there are almost NO low carb canning recipes out there. I've resolved to try to convert regular recipes to low carb, and to can them myself. I Love Soup.
I live in the South, in Houston, Texas USA, and am at Sea Level - literally - less than 50 miles from the Gulf of Mexico! Yeah, sand and tide!
Most of the recipes I have come from low carb websites, and hopefully won't need much adjustment to can - and I will always credit the creator's website. They did all the work, I'm just reaping the benefits and making necessary adjustments for my preferences.
I LOVE SOUP.
I hope we have lots of fun combining interests.. low carb/keto, canning/preserving, sharing recipes, and cooking! oh.. and Soup. Did I mention I love soup?
I live in the South, in Houston, Texas USA, and am at Sea Level - literally - less than 50 miles from the Gulf of Mexico! Yeah, sand and tide!
Most of the recipes I have come from low carb websites, and hopefully won't need much adjustment to can - and I will always credit the creator's website. They did all the work, I'm just reaping the benefits and making necessary adjustments for my preferences.
I LOVE SOUP.
I hope we have lots of fun combining interests.. low carb/keto, canning/preserving, sharing recipes, and cooking! oh.. and Soup. Did I mention I love soup?