I am making sea scallops for dinner tonight. I am looking for your favorite recipe. I typically broil them with butter, canolla oil, lemon juice, garlic, and a bit of breadcrumbs.
Whoops, I didnt see Sierra's thread below asking this same question. I'll take a peak in there.
Whoops, I didnt see Sierra's thread below asking this same question. I'll take a peak in there.
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